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Vulnerability and risk management of Agave species in the Tehuacán Valley, México

BACKGROUND: Our study analysed the vulnerability of the useful Agave species of the Tehuacán Valley, Mexico, considering ecological, cultural and economic aspects, and management types. We hypothesized that management intensity is proportional to the degree of risk of a species in order to decrease...

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Autores principales: Delgado-Lemus, América, Torres, Ignacio, Blancas, José, Casas, Alejandro
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2014
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4106216/
https://www.ncbi.nlm.nih.gov/pubmed/24994025
http://dx.doi.org/10.1186/1746-4269-10-53
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author Delgado-Lemus, América
Torres, Ignacio
Blancas, José
Casas, Alejandro
author_facet Delgado-Lemus, América
Torres, Ignacio
Blancas, José
Casas, Alejandro
author_sort Delgado-Lemus, América
collection PubMed
description BACKGROUND: Our study analysed the vulnerability of the useful Agave species of the Tehuacán Valley, Mexico, considering ecological, cultural and economic aspects, and management types. We hypothesized that management intensity is proportional to the degree of risk of a species in order to decrease its vulnerability. METHODS: Distribution of Agave species was monitored in 36 types of plant associations. Ethnobotanical studies were conducted in 13 villages and six markets. The vulnerability of each species was calculated by assigning risk values to the variables analysed. The vulnerability and management intensity indexes were estimated through the scores of the first principal component of PCA. Variation of management data explained by ecological, cultural and economic information were analysed through canonical correspondence analyses (CCA). A linear regression analysis identified the relation between vulnerability and management intensity. RESULTS: We recorded presence of agave species in 20 of 36 vegetation types. Out of 34 Agave species, 28 were recorded to have one to 16 use types; 16 species are used as food, 13 for live fences, 13 for producing ‘pulque’, 11 for fibre and ornamental, 9 for construction. Seven species are used for preparing mescal, activity representing the highest risk. Seven Agave species are exclusively extracted from the wild and the others receive some management type. Incipient cultivation was identified in A. potatorum whose seedlings are grown in nurseries. Intensive cultivation through vegetative propagation occurs with domesticated species of wide distribution in Mexico. The highest management intensity values were recorded in widely distributed, cultivated and domesticated species, but the regionally native species more intensively managed were those with higher demand and economic value, protected by collective regulations because of their scarcity. The regression analysis indicated significant relation (R(2)=0.677, P<0.001) between vulnerability and management indexes. CCA explained 61.0% of variation of management intensity, mainly by socio-cultural factors (30.32%), whereas ecological data explained 7.6% and the intersection of all factors 21.36%. CONCLUSIONS: The highest vulnerability was identified in wild species restrictedly distributed and/or highly extracted. Social pressures may increase the natural vulnerability of some species and these species are particularly those native species receiving some management form.
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spelling pubmed-41062162014-07-23 Vulnerability and risk management of Agave species in the Tehuacán Valley, México Delgado-Lemus, América Torres, Ignacio Blancas, José Casas, Alejandro J Ethnobiol Ethnomed Research BACKGROUND: Our study analysed the vulnerability of the useful Agave species of the Tehuacán Valley, Mexico, considering ecological, cultural and economic aspects, and management types. We hypothesized that management intensity is proportional to the degree of risk of a species in order to decrease its vulnerability. METHODS: Distribution of Agave species was monitored in 36 types of plant associations. Ethnobotanical studies were conducted in 13 villages and six markets. The vulnerability of each species was calculated by assigning risk values to the variables analysed. The vulnerability and management intensity indexes were estimated through the scores of the first principal component of PCA. Variation of management data explained by ecological, cultural and economic information were analysed through canonical correspondence analyses (CCA). A linear regression analysis identified the relation between vulnerability and management intensity. RESULTS: We recorded presence of agave species in 20 of 36 vegetation types. Out of 34 Agave species, 28 were recorded to have one to 16 use types; 16 species are used as food, 13 for live fences, 13 for producing ‘pulque’, 11 for fibre and ornamental, 9 for construction. Seven species are used for preparing mescal, activity representing the highest risk. Seven Agave species are exclusively extracted from the wild and the others receive some management type. Incipient cultivation was identified in A. potatorum whose seedlings are grown in nurseries. Intensive cultivation through vegetative propagation occurs with domesticated species of wide distribution in Mexico. The highest management intensity values were recorded in widely distributed, cultivated and domesticated species, but the regionally native species more intensively managed were those with higher demand and economic value, protected by collective regulations because of their scarcity. The regression analysis indicated significant relation (R(2)=0.677, P<0.001) between vulnerability and management indexes. CCA explained 61.0% of variation of management intensity, mainly by socio-cultural factors (30.32%), whereas ecological data explained 7.6% and the intersection of all factors 21.36%. CONCLUSIONS: The highest vulnerability was identified in wild species restrictedly distributed and/or highly extracted. Social pressures may increase the natural vulnerability of some species and these species are particularly those native species receiving some management form. BioMed Central 2014-07-03 /pmc/articles/PMC4106216/ /pubmed/24994025 http://dx.doi.org/10.1186/1746-4269-10-53 Text en Copyright © 2014 Delgado-Lemus et al.; licensee BioMed Central Ltd. http://creativecommons.org/licenses/by/4.0 This is an Open Access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/4.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly credited. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated.
spellingShingle Research
Delgado-Lemus, América
Torres, Ignacio
Blancas, José
Casas, Alejandro
Vulnerability and risk management of Agave species in the Tehuacán Valley, México
title Vulnerability and risk management of Agave species in the Tehuacán Valley, México
title_full Vulnerability and risk management of Agave species in the Tehuacán Valley, México
title_fullStr Vulnerability and risk management of Agave species in the Tehuacán Valley, México
title_full_unstemmed Vulnerability and risk management of Agave species in the Tehuacán Valley, México
title_short Vulnerability and risk management of Agave species in the Tehuacán Valley, México
title_sort vulnerability and risk management of agave species in the tehuacán valley, méxico
topic Research
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4106216/
https://www.ncbi.nlm.nih.gov/pubmed/24994025
http://dx.doi.org/10.1186/1746-4269-10-53
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