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Correction: Education and WHO recommendations for fruit and vegetable intake are associated with better cognitive function in a disadvantaged Brazilian elderly population: a population-based cross-sectional study
| Formato: | Online Artículo Texto |
|---|---|
| Lenguaje: | English |
| Publicado: |
Public Library of Science
2014
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4111600/ http://dx.doi.org/10.1371/journal.pone.0104139 |
| _version_ | 1782328106034397184 |
|---|---|
| collection | PubMed |
| description | |
| format | Online Article Text |
| id | pubmed-4111600 |
| institution | National Center for Biotechnology Information |
| language | English |
| publishDate | 2014 |
| publisher | Public Library of Science |
| record_format | MEDLINE/PubMed |
| spelling | pubmed-41116002014-07-29 Correction: Education and WHO recommendations for fruit and vegetable intake are associated with better cognitive function in a disadvantaged Brazilian elderly population: a population-based cross-sectional study PLoS One Correction Public Library of Science 2014-07-25 /pmc/articles/PMC4111600/ http://dx.doi.org/10.1371/journal.pone.0104139 Text en © 2014 The PLOS ONE Staff http://creativecommons.org/licenses/by/4.0/ This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are properly credited. |
| spellingShingle | Correction Correction: Education and WHO recommendations for fruit and vegetable intake are associated with better cognitive function in a disadvantaged Brazilian elderly population: a population-based cross-sectional study |
| title | Correction: Education and WHO recommendations for fruit and vegetable intake are associated with better cognitive function in a disadvantaged Brazilian elderly population: a population-based cross-sectional study |
| title_full | Correction: Education and WHO recommendations for fruit and vegetable intake are associated with better cognitive function in a disadvantaged Brazilian elderly population: a population-based cross-sectional study |
| title_fullStr | Correction: Education and WHO recommendations for fruit and vegetable intake are associated with better cognitive function in a disadvantaged Brazilian elderly population: a population-based cross-sectional study |
| title_full_unstemmed | Correction: Education and WHO recommendations for fruit and vegetable intake are associated with better cognitive function in a disadvantaged Brazilian elderly population: a population-based cross-sectional study |
| title_short | Correction: Education and WHO recommendations for fruit and vegetable intake are associated with better cognitive function in a disadvantaged Brazilian elderly population: a population-based cross-sectional study |
| title_sort | correction: education and who recommendations for fruit and vegetable intake are associated with better cognitive function in a disadvantaged brazilian elderly population: a population-based cross-sectional study |
| topic | Correction |
| url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4111600/ http://dx.doi.org/10.1371/journal.pone.0104139 |
| work_keys_str_mv | AT correctioneducationandwhorecommendationsforfruitandvegetableintakeareassociatedwithbettercognitivefunctioninadisadvantagedbrazilianelderlypopulationapopulationbasedcrosssectionalstudy |