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Absorption and Peak Blood Alcohol Concentration After Drinking Beer, Wine, or Spirits
BACKGROUND: Both the amount and the rate of absorption of ethanol (EtOH) from alcoholic beverages are key determinants of the peak blood alcohol concentration (BAC) and exposure of organs other than gut and liver. Previous studies suggest EtOH is absorbed more rapidly in the fasting than in the post...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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Wiley-Blackwell
2014
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4112772/ https://www.ncbi.nlm.nih.gov/pubmed/24655007 http://dx.doi.org/10.1111/acer.12355 |