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Risk Factors for Subclavian Vein Thrombosis in Cancer Patients With Total Parenteral Nutrition
BACKGROUND: There are few reports on total parenteral nutrition (TPN) and its possible prothrombotic effect. The purpose of this study was to identify risk factors for subclavian vein thrombosis (SVT) in patients receiving TPN. METHOD: Cancer patients with indwelling subclavian catheters and TPN wer...
Autores principales: | , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Elmer Press
2014
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4125329/ https://www.ncbi.nlm.nih.gov/pubmed/25110538 http://dx.doi.org/10.14740/jocmr1862w |
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author | Berea-Baltierra, Ricardo Rivas-Ruiz, Rodolfo Vela-Martinez, Elpidia Sevilla-Gonzalez, Maria de la Luz Talavera-Pina, Juan Osvaldo Valencia-Jimenez, Elena Perez-Franco, Irene Escobedo-Hernandez, Laura |
author_facet | Berea-Baltierra, Ricardo Rivas-Ruiz, Rodolfo Vela-Martinez, Elpidia Sevilla-Gonzalez, Maria de la Luz Talavera-Pina, Juan Osvaldo Valencia-Jimenez, Elena Perez-Franco, Irene Escobedo-Hernandez, Laura |
author_sort | Berea-Baltierra, Ricardo |
collection | PubMed |
description | BACKGROUND: There are few reports on total parenteral nutrition (TPN) and its possible prothrombotic effect. The purpose of this study was to identify risk factors for subclavian vein thrombosis (SVT) in patients receiving TPN. METHOD: Cancer patients with indwelling subclavian catheters and TPN were followed in a cohort study. Doppler ultrasound examination was performed 8 and 30 days after catheter placement. RESULTS: One hundred twenty-one patients were included, with a mean of 61 (± 11.8) years of age. We detected 36 SVT events at day 8 (29.8%) and 47 (38.8%) at day 30 after central catheter placement. Mean length of subclavian catheterization was 17.2 (± 8.2) days. Fifty-three point three percent of patients receiving ≥ 3,050 mOsm TPN in 24 hours developed SVT (relative risk (RR) = 2.01, 95% CI, 1.14 - 3.57; P = 0.016) at day 8 and 60% (RR = 1.67, 95% CI, 1.30 - 2.71; P = 0.038) at day 30 post-catheter placement. Protein administration of > 97.5 g/day was shown to be a risk factor for early thrombosis with a mean of 16.88 days for the development of SVT (95% CI, 10 - 23.7) versus 27.8 days (95% CI, 25.8 - 29.9) in the group with nutritional protein content < 97.5 g/day (P = 0.000). CONCLUSION: High-osmolarity and high-protein nutrition formulas were shown to be risk factors for SVT in cancer patients receiving TPN. |
format | Online Article Text |
id | pubmed-4125329 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2014 |
publisher | Elmer Press |
record_format | MEDLINE/PubMed |
spelling | pubmed-41253292014-08-08 Risk Factors for Subclavian Vein Thrombosis in Cancer Patients With Total Parenteral Nutrition Berea-Baltierra, Ricardo Rivas-Ruiz, Rodolfo Vela-Martinez, Elpidia Sevilla-Gonzalez, Maria de la Luz Talavera-Pina, Juan Osvaldo Valencia-Jimenez, Elena Perez-Franco, Irene Escobedo-Hernandez, Laura J Clin Med Res Original Article BACKGROUND: There are few reports on total parenteral nutrition (TPN) and its possible prothrombotic effect. The purpose of this study was to identify risk factors for subclavian vein thrombosis (SVT) in patients receiving TPN. METHOD: Cancer patients with indwelling subclavian catheters and TPN were followed in a cohort study. Doppler ultrasound examination was performed 8 and 30 days after catheter placement. RESULTS: One hundred twenty-one patients were included, with a mean of 61 (± 11.8) years of age. We detected 36 SVT events at day 8 (29.8%) and 47 (38.8%) at day 30 after central catheter placement. Mean length of subclavian catheterization was 17.2 (± 8.2) days. Fifty-three point three percent of patients receiving ≥ 3,050 mOsm TPN in 24 hours developed SVT (relative risk (RR) = 2.01, 95% CI, 1.14 - 3.57; P = 0.016) at day 8 and 60% (RR = 1.67, 95% CI, 1.30 - 2.71; P = 0.038) at day 30 post-catheter placement. Protein administration of > 97.5 g/day was shown to be a risk factor for early thrombosis with a mean of 16.88 days for the development of SVT (95% CI, 10 - 23.7) versus 27.8 days (95% CI, 25.8 - 29.9) in the group with nutritional protein content < 97.5 g/day (P = 0.000). CONCLUSION: High-osmolarity and high-protein nutrition formulas were shown to be risk factors for SVT in cancer patients receiving TPN. Elmer Press 2014-10 2014-07-28 /pmc/articles/PMC4125329/ /pubmed/25110538 http://dx.doi.org/10.14740/jocmr1862w Text en Copyright 2014, Berea-Baltierra et al. http://creativecommons.org/licenses/by/2.0/ This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. |
spellingShingle | Original Article Berea-Baltierra, Ricardo Rivas-Ruiz, Rodolfo Vela-Martinez, Elpidia Sevilla-Gonzalez, Maria de la Luz Talavera-Pina, Juan Osvaldo Valencia-Jimenez, Elena Perez-Franco, Irene Escobedo-Hernandez, Laura Risk Factors for Subclavian Vein Thrombosis in Cancer Patients With Total Parenteral Nutrition |
title | Risk Factors for Subclavian Vein Thrombosis in Cancer Patients With Total Parenteral Nutrition |
title_full | Risk Factors for Subclavian Vein Thrombosis in Cancer Patients With Total Parenteral Nutrition |
title_fullStr | Risk Factors for Subclavian Vein Thrombosis in Cancer Patients With Total Parenteral Nutrition |
title_full_unstemmed | Risk Factors for Subclavian Vein Thrombosis in Cancer Patients With Total Parenteral Nutrition |
title_short | Risk Factors for Subclavian Vein Thrombosis in Cancer Patients With Total Parenteral Nutrition |
title_sort | risk factors for subclavian vein thrombosis in cancer patients with total parenteral nutrition |
topic | Original Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4125329/ https://www.ncbi.nlm.nih.gov/pubmed/25110538 http://dx.doi.org/10.14740/jocmr1862w |
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