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Risk Factors for Subclavian Vein Thrombosis in Cancer Patients With Total Parenteral Nutrition

BACKGROUND: There are few reports on total parenteral nutrition (TPN) and its possible prothrombotic effect. The purpose of this study was to identify risk factors for subclavian vein thrombosis (SVT) in patients receiving TPN. METHOD: Cancer patients with indwelling subclavian catheters and TPN wer...

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Autores principales: Berea-Baltierra, Ricardo, Rivas-Ruiz, Rodolfo, Vela-Martinez, Elpidia, Sevilla-Gonzalez, Maria de la Luz, Talavera-Pina, Juan Osvaldo, Valencia-Jimenez, Elena, Perez-Franco, Irene, Escobedo-Hernandez, Laura
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elmer Press 2014
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Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4125329/
https://www.ncbi.nlm.nih.gov/pubmed/25110538
http://dx.doi.org/10.14740/jocmr1862w
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author Berea-Baltierra, Ricardo
Rivas-Ruiz, Rodolfo
Vela-Martinez, Elpidia
Sevilla-Gonzalez, Maria de la Luz
Talavera-Pina, Juan Osvaldo
Valencia-Jimenez, Elena
Perez-Franco, Irene
Escobedo-Hernandez, Laura
author_facet Berea-Baltierra, Ricardo
Rivas-Ruiz, Rodolfo
Vela-Martinez, Elpidia
Sevilla-Gonzalez, Maria de la Luz
Talavera-Pina, Juan Osvaldo
Valencia-Jimenez, Elena
Perez-Franco, Irene
Escobedo-Hernandez, Laura
author_sort Berea-Baltierra, Ricardo
collection PubMed
description BACKGROUND: There are few reports on total parenteral nutrition (TPN) and its possible prothrombotic effect. The purpose of this study was to identify risk factors for subclavian vein thrombosis (SVT) in patients receiving TPN. METHOD: Cancer patients with indwelling subclavian catheters and TPN were followed in a cohort study. Doppler ultrasound examination was performed 8 and 30 days after catheter placement. RESULTS: One hundred twenty-one patients were included, with a mean of 61 (± 11.8) years of age. We detected 36 SVT events at day 8 (29.8%) and 47 (38.8%) at day 30 after central catheter placement. Mean length of subclavian catheterization was 17.2 (± 8.2) days. Fifty-three point three percent of patients receiving ≥ 3,050 mOsm TPN in 24 hours developed SVT (relative risk (RR) = 2.01, 95% CI, 1.14 - 3.57; P = 0.016) at day 8 and 60% (RR = 1.67, 95% CI, 1.30 - 2.71; P = 0.038) at day 30 post-catheter placement. Protein administration of > 97.5 g/day was shown to be a risk factor for early thrombosis with a mean of 16.88 days for the development of SVT (95% CI, 10 - 23.7) versus 27.8 days (95% CI, 25.8 - 29.9) in the group with nutritional protein content < 97.5 g/day (P = 0.000). CONCLUSION: High-osmolarity and high-protein nutrition formulas were shown to be risk factors for SVT in cancer patients receiving TPN.
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spelling pubmed-41253292014-08-08 Risk Factors for Subclavian Vein Thrombosis in Cancer Patients With Total Parenteral Nutrition Berea-Baltierra, Ricardo Rivas-Ruiz, Rodolfo Vela-Martinez, Elpidia Sevilla-Gonzalez, Maria de la Luz Talavera-Pina, Juan Osvaldo Valencia-Jimenez, Elena Perez-Franco, Irene Escobedo-Hernandez, Laura J Clin Med Res Original Article BACKGROUND: There are few reports on total parenteral nutrition (TPN) and its possible prothrombotic effect. The purpose of this study was to identify risk factors for subclavian vein thrombosis (SVT) in patients receiving TPN. METHOD: Cancer patients with indwelling subclavian catheters and TPN were followed in a cohort study. Doppler ultrasound examination was performed 8 and 30 days after catheter placement. RESULTS: One hundred twenty-one patients were included, with a mean of 61 (± 11.8) years of age. We detected 36 SVT events at day 8 (29.8%) and 47 (38.8%) at day 30 after central catheter placement. Mean length of subclavian catheterization was 17.2 (± 8.2) days. Fifty-three point three percent of patients receiving ≥ 3,050 mOsm TPN in 24 hours developed SVT (relative risk (RR) = 2.01, 95% CI, 1.14 - 3.57; P = 0.016) at day 8 and 60% (RR = 1.67, 95% CI, 1.30 - 2.71; P = 0.038) at day 30 post-catheter placement. Protein administration of > 97.5 g/day was shown to be a risk factor for early thrombosis with a mean of 16.88 days for the development of SVT (95% CI, 10 - 23.7) versus 27.8 days (95% CI, 25.8 - 29.9) in the group with nutritional protein content < 97.5 g/day (P = 0.000). CONCLUSION: High-osmolarity and high-protein nutrition formulas were shown to be risk factors for SVT in cancer patients receiving TPN. Elmer Press 2014-10 2014-07-28 /pmc/articles/PMC4125329/ /pubmed/25110538 http://dx.doi.org/10.14740/jocmr1862w Text en Copyright 2014, Berea-Baltierra et al. http://creativecommons.org/licenses/by/2.0/ This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
spellingShingle Original Article
Berea-Baltierra, Ricardo
Rivas-Ruiz, Rodolfo
Vela-Martinez, Elpidia
Sevilla-Gonzalez, Maria de la Luz
Talavera-Pina, Juan Osvaldo
Valencia-Jimenez, Elena
Perez-Franco, Irene
Escobedo-Hernandez, Laura
Risk Factors for Subclavian Vein Thrombosis in Cancer Patients With Total Parenteral Nutrition
title Risk Factors for Subclavian Vein Thrombosis in Cancer Patients With Total Parenteral Nutrition
title_full Risk Factors for Subclavian Vein Thrombosis in Cancer Patients With Total Parenteral Nutrition
title_fullStr Risk Factors for Subclavian Vein Thrombosis in Cancer Patients With Total Parenteral Nutrition
title_full_unstemmed Risk Factors for Subclavian Vein Thrombosis in Cancer Patients With Total Parenteral Nutrition
title_short Risk Factors for Subclavian Vein Thrombosis in Cancer Patients With Total Parenteral Nutrition
title_sort risk factors for subclavian vein thrombosis in cancer patients with total parenteral nutrition
topic Original Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4125329/
https://www.ncbi.nlm.nih.gov/pubmed/25110538
http://dx.doi.org/10.14740/jocmr1862w
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