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Unique features of Ayurveda dietetics

Detalles Bibliográficos
Autor principal: Tachaparamban, Naushad Ali
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2014
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4125928/
http://dx.doi.org/10.1186/1878-5085-5-S1-A165
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author Tachaparamban, Naushad Ali
author_facet Tachaparamban, Naushad Ali
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spelling pubmed-41259282014-08-12 Unique features of Ayurveda dietetics Tachaparamban, Naushad Ali EPMA J Meeting Abstract BioMed Central 2014-02-11 /pmc/articles/PMC4125928/ http://dx.doi.org/10.1186/1878-5085-5-S1-A165 Text en Copyright © 2014 Tachaparamban; licensee BioMed Central Ltd. http://creativecommons.org/licenses/by/2.0 This is an Open Access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/2.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated.
spellingShingle Meeting Abstract
Tachaparamban, Naushad Ali
Unique features of Ayurveda dietetics
title Unique features of Ayurveda dietetics
title_full Unique features of Ayurveda dietetics
title_fullStr Unique features of Ayurveda dietetics
title_full_unstemmed Unique features of Ayurveda dietetics
title_short Unique features of Ayurveda dietetics
title_sort unique features of ayurveda dietetics
topic Meeting Abstract
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4125928/
http://dx.doi.org/10.1186/1878-5085-5-S1-A165
work_keys_str_mv AT tachaparambannaushadali uniquefeaturesofayurvedadietetics