Cargando…
Correction: Sonochemical Effects on 14 Flavonoids Common in Citrus: Relation to Stability
| Formato: | Online Artículo Texto |
|---|---|
| Lenguaje: | English |
| Publicado: |
Public Library of Science
2014
|
| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4126785/ http://dx.doi.org/10.1371/journal.pone.0105647 |
| _version_ | 1782329967924740096 |
|---|---|
| collection | PubMed |
| description | |
| format | Online Article Text |
| id | pubmed-4126785 |
| institution | National Center for Biotechnology Information |
| language | English |
| publishDate | 2014 |
| publisher | Public Library of Science |
| record_format | MEDLINE/PubMed |
| spelling | pubmed-41267852014-08-12 Correction: Sonochemical Effects on 14 Flavonoids Common in Citrus: Relation to Stability PLoS One Correction Public Library of Science 2014-08-08 /pmc/articles/PMC4126785/ http://dx.doi.org/10.1371/journal.pone.0105647 Text en © 2014 The PLOS ONE Staff http://creativecommons.org/licenses/by/4.0/ This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are properly credited. |
| spellingShingle | Correction Correction: Sonochemical Effects on 14 Flavonoids Common in Citrus: Relation to Stability |
| title | Correction: Sonochemical Effects on 14 Flavonoids Common in Citrus: Relation to Stability |
| title_full | Correction: Sonochemical Effects on 14 Flavonoids Common in Citrus: Relation to Stability |
| title_fullStr | Correction: Sonochemical Effects on 14 Flavonoids Common in Citrus: Relation to Stability |
| title_full_unstemmed | Correction: Sonochemical Effects on 14 Flavonoids Common in Citrus: Relation to Stability |
| title_short | Correction: Sonochemical Effects on 14 Flavonoids Common in Citrus: Relation to Stability |
| title_sort | correction: sonochemical effects on 14 flavonoids common in citrus: relation to stability |
| topic | Correction |
| url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4126785/ http://dx.doi.org/10.1371/journal.pone.0105647 |
| work_keys_str_mv | AT correctionsonochemicaleffectson14flavonoidscommonincitrusrelationtostability |