TRPV1 Activation Attenuates High-Salt Diet-Induced Cardiac Hypertrophy and Fibrosis through PPAR-δ Upregulation

High-salt diet-induced cardiac hypertrophy and fibrosis are associated with increased reactive oxygen species production. Transient receptor potential vanilloid type 1 (TRPV1), a specific receptor for capsaicin, exerts a protective role in cardiac remodeling that resulted from myocardial infarction,...

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Detalles Bibliográficos
Autores principales: Gao, Feng, Liang, Yi, Wang, Xiang, Lu, Zongshi, Li, Li, Zhu, Shanjun, Liu, Daoyan, Yan, Zhencheng, Zhu, Zhiming
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi Publishing Corporation 2014
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4131514/
https://www.ncbi.nlm.nih.gov/pubmed/25152753
http://dx.doi.org/10.1155/2014/491963

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4131514/
https://www.ncbi.nlm.nih.gov/pubmed/25152753
http://dx.doi.org/10.1155/2014/491963

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