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Two new glucosides from the pellicle of the walnut (Juglans regia)

A new α-tetralonyl glucoside, 6′-O-acetyl-juglanoside E (1), and a new dihydrophaseic acid glucoside, dihydrophaseic acid 1-O-(6-O-acetyl)-glucopyranoside (2), together with two known ones, juglanoside E (3) and dihydrophaseic acid (4), were isolated from the pellicle of the walnut (Juglans regia)....

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Detalles Bibliográficos
Autores principales: Cai, Le, Liu, Chuan-Shui, Fu, Xiao-Wei, Shen, Xiao-Jing, Yin, Tian-Peng, Yang, Ya-Bin, Ding, Zhong-Tao
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Berlin Heidelberg 2012
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4131628/
http://dx.doi.org/10.1007/s13659-012-0009-0
Descripción
Sumario:A new α-tetralonyl glucoside, 6′-O-acetyl-juglanoside E (1), and a new dihydrophaseic acid glucoside, dihydrophaseic acid 1-O-(6-O-acetyl)-glucopyranoside (2), together with two known ones, juglanoside E (3) and dihydrophaseic acid (4), were isolated from the pellicle of the walnut (Juglans regia). The structures of the new compounds were elucidated by comprehensive spectroscopic analysis, including IR, HRESIMS, 1D and 2D NMR data. [Image: see text] ELECTRONIC SUPPLEMENTARY MATERIAL: Supplementary material is available for this article at 10.1007/s13659-012-0009-0 and is accessible for authorized users.