Comparison of the Inhibition of Monoamine Oxidase and Butyrylcholinesterase Activities by Infusions from Green Tea and Some Citrus Peels

This study sought to investigate the effect of infusions from green tea (Camellia sinensis) and some citrus peels [shaddock (Citrus maxima), grapefruit (Citrus paradisi), and orange (Citrus sinensis)] on key enzymes relevant to the management of neurodegenerative conditions [monoamine oxidase (MAO)...

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Detalles Bibliográficos
Autores principales: Ademosun, Ayokunle O., Oboh, Ganiyu
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi Publishing Corporation 2014
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4138732/
https://www.ncbi.nlm.nih.gov/pubmed/25243093
http://dx.doi.org/10.1155/2014/586407

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4138732/
https://www.ncbi.nlm.nih.gov/pubmed/25243093
http://dx.doi.org/10.1155/2014/586407

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