Effect of Aqueous and Alcoholic Licorice (Glycyrrhiza Glabra) Root Extract Against Streptococcus Mutans and Lactobacillus Acidophilus in Comparison to Chlorhexidine: An In Vitro Study

BACKGROUND: Glycyrrhiza (licorice) an herb, which has medicinal value and was used in ancient times as a remedy for a great diversity of ailments and sweetener. Roots of Glycyrrhiza contain a high concentration of saponin and glycyrrhizin, which are supposed to be sweetening agents. The aim of the s...

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Detalles Bibliográficos
Autores principales: Ajagannanavar, Sunil Lingaraj, Battur, Hemant, Shamarao, Supreetha, Sivakumar, Vivek, Patil, Pavan Uday, Shanavas, P
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Dentmedpub Research and Printing Co 2014
Materias:
Original Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4148569/
https://www.ncbi.nlm.nih.gov/pubmed/25214729

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