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Seaweed consumption and prevalence of depressive symptoms during pregnancy in Japan: Baseline data from the Kyushu Okinawa Maternal and Child Health Study
BACKGROUND: Seaweed is a popular traditional food in Japan and is a rich source of bioactive metabolites. The neuroprotective properties of seaweed have attracted attention; to date, however, there has been no epidemiological evidence regarding the relationship between seaweed consumption and depres...
Autores principales: | Miyake, Yoshihiro, Tanaka, Keiko, Okubo, Hitomi, Sasaki, Satoshi, Arakawa, Masashi |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2014
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4161851/ https://www.ncbi.nlm.nih.gov/pubmed/25186917 http://dx.doi.org/10.1186/1471-2393-14-301 |
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