Cargando…

Dietary Determinants of and Possible Solutions to Iron Deficiency for Young Women Living in Industrialized Countries: A Review

Iron deficiency is a concern in both developing and developed (industrialized) countries; and young women are particularly vulnerable. This review investigates dietary determinants of and possible solutions to iron deficiency in young women living in industrialized countries. Dietary factors includi...

Descripción completa

Detalles Bibliográficos
Autores principales:	Beck, Kathryn L., Conlon, Cathryn A., Kruger, Rozanne, Coad, Jane
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2014
Materias:	Review
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4179187/ https://www.ncbi.nlm.nih.gov/pubmed/25244367 http://dx.doi.org/10.3390/nu6093747

Ejemplares similares

The effect of gold kiwifruit consumed with an iron fortified breakfast cereal meal on iron status in women with low iron stores: A 16 week randomised controlled intervention study
por: Beck, Kathryn, et al.
Publicado: (2010)

Blood Donation, Being Asian, and a History of Iron Deficiency Are Stronger Predictors of Iron Deficiency than Dietary Patterns in Premenopausal Women
por: Beck, Kathryn L., et al.
Publicado: (2014)

Exploring the Relationship between Body Composition and Eating Behavior Using the Three Factor Eating Questionnaire (TFEQ) in Young New Zealand Women
por: Kruger, Rozanne, et al.
Publicado: (2016)

Study Protocol – Metabolic syndrome, vitamin D and bone status in South Asian women living in Auckland, New Zealand: A randomised, placebo-controlled, double-blind vitamin D intervention
por: von Hurst, Pamela R, et al.
Publicado: (2008)

Exploring the Dietary Patterns of Young New Zealand Women and Associations with BMI and Body Fat
por: Schrijvers, Jenna K., et al.
Publicado: (2016)

Dietary Patterns, Their Nutrients, and Associations with Socio-Demographic and Lifestyle Factors in Older New Zealand Adults
por: Mumme, Karen, et al.
Publicado: (2020)

Lean Mass and Body Fat Percentage Are Contradictory Predictors of Bone Mineral Density in Pre-Menopausal Pacific Island Women
por: Casale, Maria, et al.
Publicado: (2016)

Study protocol: associations between dietary patterns, cognitive function and metabolic syndrome in older adults – a cross-sectional study
por: Mumme, Karen D., et al.
Publicado: (2019)

Relative Validity and Reproducibility of a Semi-Quantitative Food Frequency Questionnaire for Determining Nutrient Intake in Older Adults in New Zealand: The REACH Study
por: Yu, Angela D., et al.
Publicado: (2022)

Associations of protein intake, sources and distribution on muscle strength in community-dwelling older adults living in Auckland, New Zealand
por: Hiol, Anne N., et al.
Publicado: (2023)

Body composition associations with muscle strength in older adults living in Auckland, New Zealand
por: Hiol, Anne N., et al.
Publicado: (2021)

Dietary deficiency of iron--an extreme example.
por: McGovern, M. C., et al.
Publicado: (1995)

Predictors and risks of body fat profiles in young New Zealand European, Māori and Pacific women: study protocol for the women’s EXPLORE study
por: Kruger, Rozanne, et al.
Publicado: (2015)

Dietary Patterns, Body Composition, and Bone Health in New Zealand Postmenopausal Women
por: Ilesanmi-Oyelere, Bolaji L., et al.
Publicado: (2020)

Body Fat Percentage and Blood Donation are the Strongest Determinants of Iron Stores in Premenopausal Women Joining the New Zealand Army
por: Martin, Nicola M, et al.
Publicado: (2023)

Vitamin D and Autism Spectrum Disorder: A Literature Review
por: Mazahery, Hajar, et al.
Publicado: (2016)

Chronotype Differences in Body Composition, Dietary Intake and Eating Behavior Outcomes: A Scoping Systematic Review
por: van der Merwe, Carlien, et al.
Publicado: (2022)

Dietary Choices of New Zealand Women during Pregnancy and Lactation
por: Brown, Kimberley, et al.
Publicado: (2020)

Development and evaluation of a food frequency questionnaire to assess nutrient intakes of adult women in New Zealand
por: Beck, Kathryn L., et al.
Publicado: (2018)

The Development of a Psychometrically Valid and Reliable Questionnaire to Assess Nutrition Knowledge Related to Pre-Schoolers
por: Rapson, Jeanette, et al.
Publicado: (2020)

Relationship between Long Chain n-3 Polyunsaturated Fatty Acids and Autism Spectrum Disorder: Systematic Review and Meta-Analysis of Case-Control and Randomised Controlled Trials
por: Mazahery, Hajar, et al.
Publicado: (2017)

The Importance of the iron and steel industry for the economic activity of ECE member countries /
Publicado: (1989)

Iron Bioavailability and Provitamin A from Sweet Potato- and Cereal-Based Complementary Foods
por: Christides, Tatiana, et al.
Publicado: (2015)

Dietary association of iron deficiency anemia and related pregnancy outcomes
por: Zulfiqar, Hina, et al.
Publicado: (2021)

Influence of an energy deficient and low carbohydrate acute dietary manipulation on iron regulation in young females
por: Hayashi, Nanako, et al.
Publicado: (2022)

Plasma nervonic acid levels were negatively associated with attention levels in community-living older adults in New Zealand
por: de Seymour, Jamie V, et al.
Publicado: (2022)

Iron deficiency is a possible risk factor causing right heart failure in Tibetan children living in high altitude area
por: Yu, Jiayun, et al.
Publicado: (2020)

Revisiting Dietary Iron Requirement and Deficiency in Indian Women: Implications for Food Iron Fortification and Supplementation
por: Ghosh, Santu, et al.
Publicado: (2019)

Challenges of and possible solutions for living with endometriosis: a qualitative study
por: Márki, Gabriella, et al.
Publicado: (2022)

Validation of a Complementary Food Frequency Questionnaire to assess infant nutrient intake
por: Judd, Amy L., et al.
Publicado: (2019)

Iron Deficiency Anemia, Not Iron Deficiency, Is Associated with Reduced Attention in Healthy Young Women
por: Cook, Rebecca L., et al.
Publicado: (2017)

An Investigation of the Relationship Between Dietary Patterns in Early Pregnancy and Maternal/Infant Health Outcomes in a Chinese Cohort
por: de Seymour, Jamie V., et al.
Publicado: (2022)

Optimal management of iron deficiency anemia due to poor dietary intake
por: Aspuru, Kattalin, et al.
Publicado: (2011)

Adherence to daily dietary and activity goals set within a Māori and Pacific weight loss competition
por: Glover, Marewa, et al.
Publicado: (2019)

Iron Deficiency Anemia: Focus on Infectious Diseases in Lesser Developed Countries
por: Shaw, Julia G., et al.
Publicado: (2011)

Microcytosis and possible early iron deficiency in paediatric inpatients: a retrospective audit
por: Subramanian, Deepak N, et al.
Publicado: (2009)

Dietary hemoglobin rescues young piglets from severe iron deficiency anemia: Duodenal expression profile of genes involved in heme iron absorption
por: Staroń, Robert, et al.
Publicado: (2017)

Iron deficiency and iron deficiency anemia in pregnancy
por: Malinowski, A. Kinga, et al.
Publicado: (2021)

A Possible Industrial Solution to Ferment Lignocellulosic Hydrolyzate to Ethanol: Continuous Cultivation with Flocculating Yeast
por: Purwadi, Ronny, et al.
Publicado: (2007)

Impact of iron fortification on anaemia and iron deficiency among pre-school children living in Rural Ghana
por: Tchum, Samuel Kofi, et al.
Publicado: (2021)

Cannot write session to /tmp/vufind_sessions/sess_k629dj0h78ibkq1vdkl1hlgssf