Cargando…

Metabolomics in melon: A new opportunity for aroma analysis

Cucumis melo fruit is highly valued for its sweet and refreshing flesh, however the flavour and value are also highly influenced by aroma as dictated by volatile organic compounds (VOCs). A simple and robust method of sampling VOCs on polydimethylsiloxane (PDMS) has been developed. Contrasting culti...

Descripción completa

Detalles Bibliográficos
Autores principales:	Allwood, J. William, Cheung, William, Xu, Yun, Mumm, Roland, De Vos, Ric C.H., Deborde, Catherine, Biais, Benoit, Maucourt, Mickael, Berger, Yosef, Schaffer, Arthur A., Rolin, Dominique, Moing, Annick, Hall, Robert D., Goodacre, Royston
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Elsevier 2014
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4180013/ https://www.ncbi.nlm.nih.gov/pubmed/24417788 http://dx.doi.org/10.1016/j.phytochem.2013.12.010

Ejemplares similares

Central Metabolism Is Tuned to the Availability of Oxygen in Developing Melon Fruit
por: Mori, Kentaro, et al.
Publicado: (2019)

Comparative Metabolomics and Molecular Phylogenetics of Melon (Cucumis melo, Cucurbitaceae) Biodiversity
por: Moing, Annick, et al.
Publicado: (2020)

NMR-Based Tissular and Developmental Metabolomics of Tomato Fruit
por: Lemaire-Chamley, Martine, et al.
Publicado: (2019)

An inter-laboratory comparison demonstrates that [(1)H]-NMR metabolite fingerprinting is a robust technique for collaborative plant metabolomic data collection
por: Ward, Jane L., et al.
Publicado: (2010)

Metabolomic profiling in tomato reveals diel compositional changes in fruit affected by source–sink relationships
por: Bénard, Camille, et al.
Publicado: (2015)

(1)H-NMR metabolomic profiling reveals a distinct metabolic recovery response in shoots and roots of temporarily drought-stressed sugar beets
por: Wedeking, Rita, et al.
Publicado: (2018)

Putative imbalanced amino acid metabolism in rainbow trout long term fed a plant-based diet as revealed by (1)H-NMR metabolomics
por: Deborde, Catherine, et al.
Publicado: (2021)

Deciphering genetic diversity and inheritance of tomato fruit weight and composition through a systems biology approach
por: Pascual, Laura, et al.
Publicado: (2013)

Correlation Network Analysis reveals a sequential reorganization of metabolic and transcriptional states during germination and gene-metabolite relationships in developing seedlings of Arabidopsis
por: Allen, Elizabeth, et al.
Publicado: (2010)

Metabotyping of 30 maize hybrids under early-sowing conditions reveals potential marker-metabolites for breeding
por: Lamari, Nadia, et al.
Publicado: (2018)

NMRProcFlow: a graphical and interactive tool dedicated to 1D spectra processing for NMR-based metabolomics
por: Jacob, D., et al.
Publicado: (2017)

Effect of high hydrostatic pressure on aroma volatile compounds and aroma precursors of Hami melon juice
por: Pei, Longying, et al.
Publicado: (2023)

Metabolomic characterization of sunflower leaf allows discriminating genotype groups or stress levels with a minimal set of metabolic markers
por: Fernandez, Olivier, et al.
Publicado: (2019)

Systems approach for exploring the intricate associations between sweetness, color and aroma in melon fruits
por: Freilich, Shiri, et al.
Publicado: (2015)

Metabolite Fruit Profile Is Altered in Response to Source–Sink Imbalance and Can Be Used as an Early Predictor of Fruit Quality in Nectarine
por: Covarrubias, María Paz, et al.
Publicado: (2021)

(Homo)glutathione Deficiency Impairs Root-knot Nematode Development in Medicago truncatula
por: Baldacci-Cresp, Fabien, et al.
Publicado: (2012)

Multi-omics quantitative data of tomato fruit unveils regulation modes of least variable metabolites
por: Moing, Annick, et al.
Publicado: (2023)

MeRy-B: a web knowledgebase for the storage, visualization, analysis and annotation of plant NMR metabolomic profiles
por: Ferry-Dumazet, Hélène, et al.
Publicado: (2011)

Maize metabolome and proteome responses to controlled cold stress partly mimic early‐sowing effects in the field and differ from those of Arabidopsis
por: Urrutia, Maria, et al.
Publicado: (2021)

Respiration climacteric in tomato fruits elucidated by constraint‐based modelling
por: Colombié, Sophie, et al.
Publicado: (2016)

Down-regulation of a single auxin efflux transport protein in tomato induces precocious fruit development
por: Mounet, Fabien, et al.
Publicado: (2012)

Study on the differences in aroma components and formation mechanisms of “Nasmi” melon from different production areas
por: Shao, Xupeng, et al.
Publicado: (2022)

pH plays a role in the mode of action of trimethoprim on Escherichia coli
por: AlRabiah, Haitham, et al.
Publicado: (2018)

The Effect of CmLOXs on the Production of Volatile Organic Compounds in Four Aroma Types of Melon (Cucumis melo)
por: Tang, Yufan, et al.
Publicado: (2015)

The Relationship between CmADHs and the Diversity of Volatile Organic Compounds of Three Aroma Types of Melon (Cucumis melo)
por: Chen, Hao, et al.
Publicado: (2016)

Plant Nitrate Reductases Regulate Nitric Oxide Production and Nitrogen-Fixing Metabolism During the Medicago truncatula–Sinorhizobium meliloti Symbiosis
por: Berger, Antoine, et al.
Publicado: (2020)

A Systems Biology Study in Tomato Fruit Reveals Correlations between the Ascorbate Pool and Genes Involved in Ribosome Biogenesis, Translation, and the Heat-Shock Response
por: Stevens, Rebecca G., et al.
Publicado: (2018)

A complex interaction between pre-harvest and post-harvest factors determines fresh-cut melon quality and aroma
por: Spadafora, Natasha D., et al.
Publicado: (2019)

Thorough Characterization of ETHQB3.5, a QTL Involved in Melon Fruit Climacteric Behavior and Aroma Volatile Composition
por: Dos-Santos, Noelia, et al.
Publicado: (2023)

Fruit Wine Obtained from Melon by-Products: Physico-Chemical and Sensory Analysis, and Characterization of Key Aromas by GC-MS
por: Salas-Millán, José Ángel, et al.
Publicado: (2022)

Development, Validation, and Use of (1)H-NMR Spectroscopy for Evaluating the Quality of Acerola-Based Food Supplements and Quantifying Ascorbic Acid
por: Bourafai-Aziez, Asma, et al.
Publicado: (2022)

Metabolic responses of eukaryotic microalgae to environmental stress limit the ability of FT-IR spectroscopy for species identification
por: Driver, Thomas, et al.
Publicado: (2015)

Metabolic profiling reveals potential metabolic markers associated with Hypoxia Inducible Factor-mediated signalling in hypoxic cancer cells
por: Armitage, Emily G., et al.
Publicado: (2015)

Characterizing alternative feeds for rainbow trout (O. mykiss) by (1)H NMR metabolomics
por: Roques, Simon, et al.
Publicado: (2018)

Non-Destructive Assessment of Aroma Volatiles from a Climacteric Near-Isogenic Line of Melon Obtained by Headspace Stir-Bar Sorptive Extraction
por: Fernández-Trujillo, Juan Pablo, et al.
Publicado: (2013)

Metabolomics shows the way to new discoveries
por: Goodacre, Royston
Publicado: (2005)

NEWS: the 2023 Metabolomics publication awards
por: Goodacre, Royston
Publicado: (2023)

Integrative Metabolomics for Assessing the Effect of Insect (Hermetia illucens) Protein Extract on Rainbow Trout Metabolism
por: Roques, Simon, et al.
Publicado: (2020)

El melón
Publicado: (1989)

Melon Root
Publicado: (1887)

Cannot write session to /tmp/vufind_sessions/sess_og6sfcgctd1q4nqdjlj145l7bo