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Phenolic Composition and Antioxidant Activity of Malus domestica Leaves

The aim of this study was to determine the composition and content of phenolic compounds in the ethanol extracts of apple leaves and to evaluate the antioxidant activity of these extracts. The total phenolic content was determined spectrophotometrically, as well as the total flavonoid content in the...

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Detalles Bibliográficos
Autores principales: Liaudanskas, Mindaugas, Viškelis, Pranas, Raudonis, Raimondas, Kviklys, Darius, Uselis, Norbertas, Janulis, Valdimaras
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi Publishing Corporation 2014
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4180900/
https://www.ncbi.nlm.nih.gov/pubmed/25302319
http://dx.doi.org/10.1155/2014/306217

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