Cargando…
You are what you eat, or are you? The challenges of translating high-fat-fed rodents to human obesity and diabetes
Obesity and type 2 diabetes mellitus (T2DM) are rapidly growing worldwide epidemics with major health consequences. Various human-based studies have confirmed that both genetic and environmental factors (particularly high-caloric diets and sedentary lifestyle) greatly contribute to human T2DM. Inter...
Autores principales: | Lai, M, Chandrasekera, P C, Barnard, N D |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Nature Publishing Group
2014
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4183971/ https://www.ncbi.nlm.nih.gov/pubmed/25198237 http://dx.doi.org/10.1038/nutd.2014.30 |
Ejemplares similares
-
You Are What You (First) Eat
por: Buchanan, Kelly L., et al.
Publicado: (2018) -
You Are What You Eat… But Do You Eat What You Are? The Role of Identity in Eating Behaviors—A Scoping Review
por: Gerber, Suzannah, et al.
Publicado: (2022) -
In NAFLD, You Are What You Eat, Not Simply How Much You Eat
por: Carr, Rotonya M.
Publicado: (2017) -
You Aren't Always What You Eat
por: Meadows, Robin
Publicado: (2010) -
The Relation of Diet and Health: You Are What You Eat
por: Lederer, Ann-Kathrin, et al.
Publicado: (2022)