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Yam (Dioscorea batatas) Root and Bark Extracts Stimulate Osteoblast Mineralization by Increasing Ca and P Accumulation and Alkaline Phosphatase Activity
Yam (Dioscorea batatas) is widely consumed as functional food for health promotion mainly in East Asia countries. We assessed whether yam root (tuber) or bark (peel) extracts stimulated the activity of osteoblasts for osteogenesis. MC3T3-E1 cells (mouse osteoblasts) were treated with yam root extrac...
Autores principales: | Kim, Suji, Shin, Mee-Young, Son, Kun-Ho, Sohn, Ho-Yong, Lim, Jae-Hwan, Lee, Jong-Hwa, Kwun, In-Sook |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
The Korean Society of Food Science and Nutrition
2014
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4195625/ https://www.ncbi.nlm.nih.gov/pubmed/25320717 http://dx.doi.org/10.3746/pnf.2014.19.3.194 |
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