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Stable Isotope and Trace Element Studies on Gladiators and Contemporary Romans from Ephesus (Turkey, 2nd and 3rd Ct. AD) - Implications for Differences in Diet
The gladiator cemetery discovered in Ephesus (Turkey) in 1993 dates to the 2(nd) and 3(rd) century AD. The aim of this study is to reconstruct diverse diet, social stratification, and migration of the inhabitants of Roman Ephesus and the distinct group of gladiators. Stable carbon, nitrogen, and sul...
Autores principales: | , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
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Public Library of Science
2014
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4198250/ https://www.ncbi.nlm.nih.gov/pubmed/25333366 http://dx.doi.org/10.1371/journal.pone.0110489 |
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author | Lösch, Sandra Moghaddam, Negahnaz Grossschmidt, Karl Risser, Daniele U. Kanz, Fabian |
author_facet | Lösch, Sandra Moghaddam, Negahnaz Grossschmidt, Karl Risser, Daniele U. Kanz, Fabian |
author_sort | Lösch, Sandra |
collection | PubMed |
description | The gladiator cemetery discovered in Ephesus (Turkey) in 1993 dates to the 2(nd) and 3(rd) century AD. The aim of this study is to reconstruct diverse diet, social stratification, and migration of the inhabitants of Roman Ephesus and the distinct group of gladiators. Stable carbon, nitrogen, and sulphur isotope analysis were applied, and inorganic bone elements (strontium, calcium) were determined. In total, 53 individuals, including 22 gladiators, were analysed. All individuals consumed C(3) plants like wheat and barley as staple food. A few individuals show indication of consumption of C(4) plants. The δ(13)C values of one female from the gladiator cemetery and one gladiator differ from all other individuals. Their δ(34)S values indicate that they probably migrated from another geographical region or consumed different foods. The δ(15)N values are relatively low in comparison to other sites from Roman times. A probable cause for the depletion of (15)N in Ephesus could be the frequent consumption of legumes. The Sr/Ca-ratios of the gladiators were significantly higher than the values of the contemporary Roman inhabitants. Since the Sr/Ca-ratio reflects the main Ca-supplier in the diet, the elevated values of the gladiators might suggest a frequent use of a plant ash beverage, as mentioned in ancient texts. |
format | Online Article Text |
id | pubmed-4198250 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2014 |
publisher | Public Library of Science |
record_format | MEDLINE/PubMed |
spelling | pubmed-41982502014-10-21 Stable Isotope and Trace Element Studies on Gladiators and Contemporary Romans from Ephesus (Turkey, 2nd and 3rd Ct. AD) - Implications for Differences in Diet Lösch, Sandra Moghaddam, Negahnaz Grossschmidt, Karl Risser, Daniele U. Kanz, Fabian PLoS One Research Article The gladiator cemetery discovered in Ephesus (Turkey) in 1993 dates to the 2(nd) and 3(rd) century AD. The aim of this study is to reconstruct diverse diet, social stratification, and migration of the inhabitants of Roman Ephesus and the distinct group of gladiators. Stable carbon, nitrogen, and sulphur isotope analysis were applied, and inorganic bone elements (strontium, calcium) were determined. In total, 53 individuals, including 22 gladiators, were analysed. All individuals consumed C(3) plants like wheat and barley as staple food. A few individuals show indication of consumption of C(4) plants. The δ(13)C values of one female from the gladiator cemetery and one gladiator differ from all other individuals. Their δ(34)S values indicate that they probably migrated from another geographical region or consumed different foods. The δ(15)N values are relatively low in comparison to other sites from Roman times. A probable cause for the depletion of (15)N in Ephesus could be the frequent consumption of legumes. The Sr/Ca-ratios of the gladiators were significantly higher than the values of the contemporary Roman inhabitants. Since the Sr/Ca-ratio reflects the main Ca-supplier in the diet, the elevated values of the gladiators might suggest a frequent use of a plant ash beverage, as mentioned in ancient texts. Public Library of Science 2014-10-15 /pmc/articles/PMC4198250/ /pubmed/25333366 http://dx.doi.org/10.1371/journal.pone.0110489 Text en © 2014 Lösch et al http://creativecommons.org/licenses/by/4.0/ This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are properly credited. |
spellingShingle | Research Article Lösch, Sandra Moghaddam, Negahnaz Grossschmidt, Karl Risser, Daniele U. Kanz, Fabian Stable Isotope and Trace Element Studies on Gladiators and Contemporary Romans from Ephesus (Turkey, 2nd and 3rd Ct. AD) - Implications for Differences in Diet |
title | Stable Isotope and Trace Element Studies on Gladiators and Contemporary Romans from Ephesus (Turkey, 2nd and 3rd Ct. AD) - Implications for Differences in Diet |
title_full | Stable Isotope and Trace Element Studies on Gladiators and Contemporary Romans from Ephesus (Turkey, 2nd and 3rd Ct. AD) - Implications for Differences in Diet |
title_fullStr | Stable Isotope and Trace Element Studies on Gladiators and Contemporary Romans from Ephesus (Turkey, 2nd and 3rd Ct. AD) - Implications for Differences in Diet |
title_full_unstemmed | Stable Isotope and Trace Element Studies on Gladiators and Contemporary Romans from Ephesus (Turkey, 2nd and 3rd Ct. AD) - Implications for Differences in Diet |
title_short | Stable Isotope and Trace Element Studies on Gladiators and Contemporary Romans from Ephesus (Turkey, 2nd and 3rd Ct. AD) - Implications for Differences in Diet |
title_sort | stable isotope and trace element studies on gladiators and contemporary romans from ephesus (turkey, 2nd and 3rd ct. ad) - implications for differences in diet |
topic | Research Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4198250/ https://www.ncbi.nlm.nih.gov/pubmed/25333366 http://dx.doi.org/10.1371/journal.pone.0110489 |
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