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Anguli Parimana in Ayurveda and its association with adiposity and diabetes

BACKGROUND: Recent studies have shown the association of disproportionate body size measurements with noncommunicable diseases like diabetes. This concept is described in Ayurveda (1500 BC), which uses Anguli Parimana (the breadth of one's own finger as 1 unit) to measure the body proportions....

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Autores principales: Shirodkar, Jyoti A., Sayyad, Mehmood G., Nanal, Vilas M., Yajnik, Chittaranjan S.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Medknow Publications & Media Pvt Ltd 2014
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4204289/
https://www.ncbi.nlm.nih.gov/pubmed/25336850
http://dx.doi.org/10.4103/0975-9476.140482
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author Shirodkar, Jyoti A.
Sayyad, Mehmood G.
Nanal, Vilas M.
Yajnik, Chittaranjan S.
author_facet Shirodkar, Jyoti A.
Sayyad, Mehmood G.
Nanal, Vilas M.
Yajnik, Chittaranjan S.
author_sort Shirodkar, Jyoti A.
collection PubMed
description BACKGROUND: Recent studies have shown the association of disproportionate body size measurements with noncommunicable diseases like diabetes. This concept is described in Ayurveda (1500 BC), which uses Anguli Parimana (the breadth of one's own finger as 1 unit) to measure the body proportions. Excessive tallness or shortness (deviation from the reference value of Anguli Parimana) indicated deranged meda dhaatu (mainly adipose tissue). Deranged meda dhatu was associated with Prameha (diabetes). OBJECTIVES: To find association of Anguli Parimana with modern parameters of adiposity and diabetes. MATERIALS AND METHODS: We studied 192 village residents representing the whole population (94 men and 98 women) to measure height, arm span, facial structures and limbs and expressed them in Anguli pariman (ratio of each measure as: Length or height of the body part [cm]/anguli, i.e. average finger breadth [cm]). The Anguli measurements were associated with body mass index, body fat percentage by DEXA, glucose and fasting insulin levels. RESULTS: The volunteers were adults between 20 and 40 years age. Their mean fasting and 2 h plasma glucose concentrations were 91.6 mg% and 102.8 mg%, respectively. Of all, only 6 subjects had impaired glucose tolerance, while 3 were diabetic (WHO 1999). When compared with reference Anguli measurements mentioned by Charaka Samhita and Sushruta Samhita, the participants had smaller height, facial structures, and lower limbs. Those, who had proportionately smaller facial, neck and limb structures, had higher obesity, adiposity, plasma glucose, insulin and insulin resistance (homeostatic model assessment [HOMA]-R) indicating higher metabolic risk. In contrast, those who had proportionately larger forehead and face had higher beta cell function measured as HOMA-B indicating lower risk for diabetes (r = 0.20 both P < 0.05 all, adjusted for age and gender). CONCLUSION: Compared with ancient Indian Anguli reference, our subjects were proportionately smaller in most of the measurements except fingers and upper arm. Relative smallness of body parts was predictive of increased risk of type 2 diabetes.
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spelling pubmed-42042892014-10-21 Anguli Parimana in Ayurveda and its association with adiposity and diabetes Shirodkar, Jyoti A. Sayyad, Mehmood G. Nanal, Vilas M. Yajnik, Chittaranjan S. J Ayurveda Integr Med Original Research Article BACKGROUND: Recent studies have shown the association of disproportionate body size measurements with noncommunicable diseases like diabetes. This concept is described in Ayurveda (1500 BC), which uses Anguli Parimana (the breadth of one's own finger as 1 unit) to measure the body proportions. Excessive tallness or shortness (deviation from the reference value of Anguli Parimana) indicated deranged meda dhaatu (mainly adipose tissue). Deranged meda dhatu was associated with Prameha (diabetes). OBJECTIVES: To find association of Anguli Parimana with modern parameters of adiposity and diabetes. MATERIALS AND METHODS: We studied 192 village residents representing the whole population (94 men and 98 women) to measure height, arm span, facial structures and limbs and expressed them in Anguli pariman (ratio of each measure as: Length or height of the body part [cm]/anguli, i.e. average finger breadth [cm]). The Anguli measurements were associated with body mass index, body fat percentage by DEXA, glucose and fasting insulin levels. RESULTS: The volunteers were adults between 20 and 40 years age. Their mean fasting and 2 h plasma glucose concentrations were 91.6 mg% and 102.8 mg%, respectively. Of all, only 6 subjects had impaired glucose tolerance, while 3 were diabetic (WHO 1999). When compared with reference Anguli measurements mentioned by Charaka Samhita and Sushruta Samhita, the participants had smaller height, facial structures, and lower limbs. Those, who had proportionately smaller facial, neck and limb structures, had higher obesity, adiposity, plasma glucose, insulin and insulin resistance (homeostatic model assessment [HOMA]-R) indicating higher metabolic risk. In contrast, those who had proportionately larger forehead and face had higher beta cell function measured as HOMA-B indicating lower risk for diabetes (r = 0.20 both P < 0.05 all, adjusted for age and gender). CONCLUSION: Compared with ancient Indian Anguli reference, our subjects were proportionately smaller in most of the measurements except fingers and upper arm. Relative smallness of body parts was predictive of increased risk of type 2 diabetes. Medknow Publications & Media Pvt Ltd 2014 /pmc/articles/PMC4204289/ /pubmed/25336850 http://dx.doi.org/10.4103/0975-9476.140482 Text en Copyright: © Journal of Ayurveda and Integrative Medicine http://creativecommons.org/licenses/by-nc-sa/3.0 This is an open-access article distributed under the terms of the Creative Commons Attribution-Noncommercial-Share Alike 3.0 Unported, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
spellingShingle Original Research Article
Shirodkar, Jyoti A.
Sayyad, Mehmood G.
Nanal, Vilas M.
Yajnik, Chittaranjan S.
Anguli Parimana in Ayurveda and its association with adiposity and diabetes
title Anguli Parimana in Ayurveda and its association with adiposity and diabetes
title_full Anguli Parimana in Ayurveda and its association with adiposity and diabetes
title_fullStr Anguli Parimana in Ayurveda and its association with adiposity and diabetes
title_full_unstemmed Anguli Parimana in Ayurveda and its association with adiposity and diabetes
title_short Anguli Parimana in Ayurveda and its association with adiposity and diabetes
title_sort anguli parimana in ayurveda and its association with adiposity and diabetes
topic Original Research Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4204289/
https://www.ncbi.nlm.nih.gov/pubmed/25336850
http://dx.doi.org/10.4103/0975-9476.140482
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