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Study of the Structure-Function-Stability Relationships in Yeast D-amino Acid Oxidase: Hydrophobization of Alpha-Helices

Hydrophobization of alpha-helices is one of the general approaches used for improving the thermal stability of enzymes. A total of 11 serine residues located in alpha-helices have been found based on multiple alignments of the amino acid sequences of D-amino acid oxidases from different organisms an...

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Detalles Bibliográficos
Autores principales:	Golubev, I. V., Komarova, N. V., Ryzhenkova, K. V., Chubar, T. A., Savin, S. S., Tishkov, V. I.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	A.I. Gordeyev 2014
Materias:	Research Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4207562/ https://www.ncbi.nlm.nih.gov/pubmed/25349716

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