Cargando…
Tea consumption is inversely related to 5-year blood pressure change among adults in Jiangsu, China: a cross-sectional study
BACKGROUND: Data relating to the association between tea consumption and blood pressure change are inconsistent. The aim of this analysis was to investigate the association between tea consumption and the change in blood pressure (BP) in Chinese adults over a 5-year period. METHODS: Data from 1109 C...
Autores principales: | Tong, Xiaoliang, Taylor, Anne W, Giles, Lynne, Wittert, Gary A, Shi, Zumin |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2014
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4209085/ https://www.ncbi.nlm.nih.gov/pubmed/25311544 http://dx.doi.org/10.1186/1475-2891-13-98 |
Ejemplares similares
-
Inadequate Riboflavin Intake and Anemia Risk in a Chinese Population: Five-Year Follow Up of the Jiangsu Nutrition Study
por: Shi, Zumin, et al.
Publicado: (2014) -
Association of dietary pattern and body weight with blood pressure in Jiangsu Province, China
por: Qin, Yu, et al.
Publicado: (2014) -
The association between tea consumption and blood pressure in the adult population in Southwest China
por: Zhao, Ying, et al.
Publicado: (2023) -
An inverse association between tea consumption and colorectal cancer risk
por: Chen, Yuetong, et al.
Publicado: (2017) -
The Effects of County Public Hospital Reform on the Consumption and Costs of Antibiotics: Evidence from a Quasinatural Experiment in Jiangsu, China
por: Wang, Ying, et al.
Publicado: (2020)