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Linkage disequilibrium and genome-wide association analysis for anthocyanin pigmentation and fruit color in eggplant

BACKGROUND: The genome-wide association (GWA) approach represents an alternative to biparental linkage mapping for determining the genetic basis of trait variation. Both approaches rely on recombination to re-arrange the genome, and seek to establish correlations between phenotype and genotype. The...

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Autores principales: Cericola, Fabio, Portis, Ezio, Lanteri, Sergio, Toppino, Laura, Barchi, Lorenzo, Acciarri, Nazzareno, Pulcini, Laura, Sala, Tea, Rotino, Giuseppe Leonardo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2014
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4210512/
https://www.ncbi.nlm.nih.gov/pubmed/25311640
http://dx.doi.org/10.1186/1471-2164-15-896
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author Cericola, Fabio
Portis, Ezio
Lanteri, Sergio
Toppino, Laura
Barchi, Lorenzo
Acciarri, Nazzareno
Pulcini, Laura
Sala, Tea
Rotino, Giuseppe Leonardo
author_facet Cericola, Fabio
Portis, Ezio
Lanteri, Sergio
Toppino, Laura
Barchi, Lorenzo
Acciarri, Nazzareno
Pulcini, Laura
Sala, Tea
Rotino, Giuseppe Leonardo
author_sort Cericola, Fabio
collection PubMed
description BACKGROUND: The genome-wide association (GWA) approach represents an alternative to biparental linkage mapping for determining the genetic basis of trait variation. Both approaches rely on recombination to re-arrange the genome, and seek to establish correlations between phenotype and genotype. The major advantages of GWA lie in being able to sample a much wider range of the phenotypic and genotypic variation present, in being able to exploit multiple rounds of historical recombination in many different lineages and to include multiple accessions of direct relevance to crop improvement. RESULTS: A 191 accessions eggplant (Solanum melongena L.) association panel, comprising a mixture of breeding lines, old varieties and landrace selections originating from Asia and the Mediterranean Basin, was SNP genotyped and scored for anthocyanin pigmentation and fruit color at two locations over two years. The panel formed two major clusters, reflecting geographical provenance and fruit type. The global level of linkage disequilibrium was 3.4 cM. A mixed linear model appeared to be the most appropriate for GWA. A set of 56 SNP locus/phenotype associations was identified and the genomic regions harboring these loci were distributed over nine of the 12 eggplant chromosomes. The associations were compared with the location of known QTL for the same traits. CONCLUSION: The GWA mapping approach was effective in validating a number of established QTL and, thanks to the wide diversity captured by the panel, was able to detect a series of novel marker/trait associations. ELECTRONIC SUPPLEMENTARY MATERIAL: The online version of this article (doi:10.1186/1471-2164-15-896) contains supplementary material, which is available to authorized users.
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spelling pubmed-42105122014-10-29 Linkage disequilibrium and genome-wide association analysis for anthocyanin pigmentation and fruit color in eggplant Cericola, Fabio Portis, Ezio Lanteri, Sergio Toppino, Laura Barchi, Lorenzo Acciarri, Nazzareno Pulcini, Laura Sala, Tea Rotino, Giuseppe Leonardo BMC Genomics Research Article BACKGROUND: The genome-wide association (GWA) approach represents an alternative to biparental linkage mapping for determining the genetic basis of trait variation. Both approaches rely on recombination to re-arrange the genome, and seek to establish correlations between phenotype and genotype. The major advantages of GWA lie in being able to sample a much wider range of the phenotypic and genotypic variation present, in being able to exploit multiple rounds of historical recombination in many different lineages and to include multiple accessions of direct relevance to crop improvement. RESULTS: A 191 accessions eggplant (Solanum melongena L.) association panel, comprising a mixture of breeding lines, old varieties and landrace selections originating from Asia and the Mediterranean Basin, was SNP genotyped and scored for anthocyanin pigmentation and fruit color at two locations over two years. The panel formed two major clusters, reflecting geographical provenance and fruit type. The global level of linkage disequilibrium was 3.4 cM. A mixed linear model appeared to be the most appropriate for GWA. A set of 56 SNP locus/phenotype associations was identified and the genomic regions harboring these loci were distributed over nine of the 12 eggplant chromosomes. The associations were compared with the location of known QTL for the same traits. CONCLUSION: The GWA mapping approach was effective in validating a number of established QTL and, thanks to the wide diversity captured by the panel, was able to detect a series of novel marker/trait associations. ELECTRONIC SUPPLEMENTARY MATERIAL: The online version of this article (doi:10.1186/1471-2164-15-896) contains supplementary material, which is available to authorized users. BioMed Central 2014-10-14 /pmc/articles/PMC4210512/ /pubmed/25311640 http://dx.doi.org/10.1186/1471-2164-15-896 Text en © Cericola et al.; licensee BioMed Central Ltd. 2014 This article is published under license to BioMed Central Ltd. This is an Open Access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/4.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly credited. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated.
spellingShingle Research Article
Cericola, Fabio
Portis, Ezio
Lanteri, Sergio
Toppino, Laura
Barchi, Lorenzo
Acciarri, Nazzareno
Pulcini, Laura
Sala, Tea
Rotino, Giuseppe Leonardo
Linkage disequilibrium and genome-wide association analysis for anthocyanin pigmentation and fruit color in eggplant
title Linkage disequilibrium and genome-wide association analysis for anthocyanin pigmentation and fruit color in eggplant
title_full Linkage disequilibrium and genome-wide association analysis for anthocyanin pigmentation and fruit color in eggplant
title_fullStr Linkage disequilibrium and genome-wide association analysis for anthocyanin pigmentation and fruit color in eggplant
title_full_unstemmed Linkage disequilibrium and genome-wide association analysis for anthocyanin pigmentation and fruit color in eggplant
title_short Linkage disequilibrium and genome-wide association analysis for anthocyanin pigmentation and fruit color in eggplant
title_sort linkage disequilibrium and genome-wide association analysis for anthocyanin pigmentation and fruit color in eggplant
topic Research Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4210512/
https://www.ncbi.nlm.nih.gov/pubmed/25311640
http://dx.doi.org/10.1186/1471-2164-15-896
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