Cargando…
Enteric Pathogen Survival Varies Substantially in Irrigation Water from Belgian Lettuce Producers
It is accepted that irrigation water is a potential carrier of enteric pathogens, such as Salmonella and E. coli O157:H7 and, therefore, a source for contamination of fresh produce. We tested this by comparing irrigation water samples taken from five different greenhouses in Belgium. The water sampl...
Autores principales: | Van Der Linden, Inge, Cottyn, Bart, Uyttendaele, Mieke, Berkvens, Nick, Vlaemynck, Geertrui, Heyndrickx, Marc, Maes, Martine |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2014
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4210970/ https://www.ncbi.nlm.nih.gov/pubmed/25268508 http://dx.doi.org/10.3390/ijerph111010105 |
Ejemplares similares
-
Chitin Mixed in Potting Soil Alters Lettuce Growth, the Survival of Zoonotic Bacteria on the Leaves and Associated Rhizosphere Microbiology
por: Debode, Jane, et al.
Publicado: (2016) -
Assessment of transcriptional reprogramming of lettuce roots in response to chitin soil amendment
por: Li, Leilei, et al.
Publicado: (2023) -
Agricultural and Management Practices and Bacterial Contamination in Greenhouse versus Open Field Lettuce Production
por: Holvoet, Kevin, et al.
Publicado: (2014) -
The impact of antibiotic residues on resistance patterns in leek at harvest
por: Huygens, Judith, et al.
Publicado: (2023) -
Odor Identification by Parkinson's Disease Patients Tested by Using Sniffin' Sticks versus Natural Spices
por: Baert, Florence, et al.
Publicado: (2022)