Foodborne Illness, Australia, Circa 2000 and Circa 2010

Foodborne disease is a major public health problem worldwide. To examine changes in foodborne illness in Australia, we estimated the incidence, hospitalizations, and deaths attributed to contaminated food circa 2010 and recalculated estimates from circa 2000. Approximately 25% of gastroenteritis cas...

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Detalles Bibliográficos
Autores principales: Kirk, Martyn, Ford, Laura, Glass, Kathryn, Hall, Gillian
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Centers for Disease Control and Prevention 2014
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4214288/
https://www.ncbi.nlm.nih.gov/pubmed/25340705
http://dx.doi.org/10.3201/eid2011.131315

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4214288/
https://www.ncbi.nlm.nih.gov/pubmed/25340705
http://dx.doi.org/10.3201/eid2011.131315

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