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Foodborne Illness, Australia, Circa 2000 and Circa 2010

Foodborne disease is a major public health problem worldwide. To examine changes in foodborne illness in Australia, we estimated the incidence, hospitalizations, and deaths attributed to contaminated food circa 2010 and recalculated estimates from circa 2000. Approximately 25% of gastroenteritis cas...

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Bibliografische gegevens
Hoofdauteurs: Kirk, Martyn, Ford, Laura, Glass, Kathryn, Hall, Gillian
Formaat: Online Artikel Texto
Taal:English
Gepubliceerd in: Centers for Disease Control and Prevention 2014
Onderwerpen:
Online toegang:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4214288/
https://www.ncbi.nlm.nih.gov/pubmed/25340705
http://dx.doi.org/10.3201/eid2011.131315