Cargando…

Lactobacillus casei-01 Facilitates the Ameliorative Effects of Proanthocyanidins Extracted from Lotus Seedpod on Learning and Memory Impairment in Scopolamine-Induced Amnesia Mice

Learning and memory abilities are associated with alterations in gut function. The two-way proanthocyanidins-microbiota interaction in vivo enhances the physiological activities of proanthocyanidins and promotes the regulation of gut function. Proanthocyanidins extracted from lotus seedpod (LSPC) ha...

Descripción completa

Detalles Bibliográficos
Autores principales: Xiao, Juan, Li, Shuyi, Sui, Yong, Wu, Qian, Li, Xiaopeng, Xie, Bijun, Zhang, Mingwei, Sun, Zhida
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2014
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4232518/
https://www.ncbi.nlm.nih.gov/pubmed/25396737
http://dx.doi.org/10.1371/journal.pone.0112773
_version_ 1782344578072838144
author Xiao, Juan
Li, Shuyi
Sui, Yong
Wu, Qian
Li, Xiaopeng
Xie, Bijun
Zhang, Mingwei
Sun, Zhida
author_facet Xiao, Juan
Li, Shuyi
Sui, Yong
Wu, Qian
Li, Xiaopeng
Xie, Bijun
Zhang, Mingwei
Sun, Zhida
author_sort Xiao, Juan
collection PubMed
description Learning and memory abilities are associated with alterations in gut function. The two-way proanthocyanidins-microbiota interaction in vivo enhances the physiological activities of proanthocyanidins and promotes the regulation of gut function. Proanthocyanidins extracted from lotus seedpod (LSPC) have shown the memory-enhancing ability. However, there has been no literature about whether Lactobacillus casei-01 (LC) enhances the ameliorative effects of LSPC on learning and memory abilities. In this study, learning and memory abilities of scopolamine-induced amnesia mice were evaluated by Y-maze test after 20-day administration of LC (10(9) cfu/kg body weight (BW)), LSPC (low dose was 60 mg/kg BW (L-LSPC) and high dose was 90 mg/kg BW (H-LSPC)), or LSPC and LC combinations (L-LSPC+LC and H-LSPC+LC). Alterations in antioxidant defense ability and oxidative damage of brain, serum and colon, and brain cholinergic system were investigated as the possible mechanisms. As a result, the error times of H-LSPC+LC group were reduced by 41.59% and 68.75% relative to those of H-LSPC and LC groups respectively. LSPC and LC combinations ameliorated scopolamine-induced memory impairment by improving total antioxidant capacity (TAOC) level, glutathione peroxidase (GSH-Px) and total superoxide dismutase (T-SOD) activities of brain, serum and colon, suppressing malondialdehyde (MDA) level of brain, serum and colon, and inhibiting brain acetylcholinesterase (AchE), myeloperoxidase, total nitric oxide synthase and neural nitric oxide synthase (nNOS) activities, and nNOS mRNA level. Moreover, LC facilitated the ameliorative effects of H-LSPC on GSH-Px activity of colon, TAOC level, GSH-Px activity and ratio of T-SOD to MDA of brain and serum, and the inhibitory effects of H-LSPC on serum MDA level, brain nNOS mRNA level and AchE activity. These results indicated that LC promoted the memory-enhancing effect of LSPC in scopolamine-induced amnesia mice.
format Online
Article
Text
id pubmed-4232518
institution National Center for Biotechnology Information
language English
publishDate 2014
publisher Public Library of Science
record_format MEDLINE/PubMed
spelling pubmed-42325182014-11-26 Lactobacillus casei-01 Facilitates the Ameliorative Effects of Proanthocyanidins Extracted from Lotus Seedpod on Learning and Memory Impairment in Scopolamine-Induced Amnesia Mice Xiao, Juan Li, Shuyi Sui, Yong Wu, Qian Li, Xiaopeng Xie, Bijun Zhang, Mingwei Sun, Zhida PLoS One Research Article Learning and memory abilities are associated with alterations in gut function. The two-way proanthocyanidins-microbiota interaction in vivo enhances the physiological activities of proanthocyanidins and promotes the regulation of gut function. Proanthocyanidins extracted from lotus seedpod (LSPC) have shown the memory-enhancing ability. However, there has been no literature about whether Lactobacillus casei-01 (LC) enhances the ameliorative effects of LSPC on learning and memory abilities. In this study, learning and memory abilities of scopolamine-induced amnesia mice were evaluated by Y-maze test after 20-day administration of LC (10(9) cfu/kg body weight (BW)), LSPC (low dose was 60 mg/kg BW (L-LSPC) and high dose was 90 mg/kg BW (H-LSPC)), or LSPC and LC combinations (L-LSPC+LC and H-LSPC+LC). Alterations in antioxidant defense ability and oxidative damage of brain, serum and colon, and brain cholinergic system were investigated as the possible mechanisms. As a result, the error times of H-LSPC+LC group were reduced by 41.59% and 68.75% relative to those of H-LSPC and LC groups respectively. LSPC and LC combinations ameliorated scopolamine-induced memory impairment by improving total antioxidant capacity (TAOC) level, glutathione peroxidase (GSH-Px) and total superoxide dismutase (T-SOD) activities of brain, serum and colon, suppressing malondialdehyde (MDA) level of brain, serum and colon, and inhibiting brain acetylcholinesterase (AchE), myeloperoxidase, total nitric oxide synthase and neural nitric oxide synthase (nNOS) activities, and nNOS mRNA level. Moreover, LC facilitated the ameliorative effects of H-LSPC on GSH-Px activity of colon, TAOC level, GSH-Px activity and ratio of T-SOD to MDA of brain and serum, and the inhibitory effects of H-LSPC on serum MDA level, brain nNOS mRNA level and AchE activity. These results indicated that LC promoted the memory-enhancing effect of LSPC in scopolamine-induced amnesia mice. Public Library of Science 2014-11-14 /pmc/articles/PMC4232518/ /pubmed/25396737 http://dx.doi.org/10.1371/journal.pone.0112773 Text en © 2014 Xiao et al http://creativecommons.org/licenses/by/4.0/ This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are properly credited.
spellingShingle Research Article
Xiao, Juan
Li, Shuyi
Sui, Yong
Wu, Qian
Li, Xiaopeng
Xie, Bijun
Zhang, Mingwei
Sun, Zhida
Lactobacillus casei-01 Facilitates the Ameliorative Effects of Proanthocyanidins Extracted from Lotus Seedpod on Learning and Memory Impairment in Scopolamine-Induced Amnesia Mice
title Lactobacillus casei-01 Facilitates the Ameliorative Effects of Proanthocyanidins Extracted from Lotus Seedpod on Learning and Memory Impairment in Scopolamine-Induced Amnesia Mice
title_full Lactobacillus casei-01 Facilitates the Ameliorative Effects of Proanthocyanidins Extracted from Lotus Seedpod on Learning and Memory Impairment in Scopolamine-Induced Amnesia Mice
title_fullStr Lactobacillus casei-01 Facilitates the Ameliorative Effects of Proanthocyanidins Extracted from Lotus Seedpod on Learning and Memory Impairment in Scopolamine-Induced Amnesia Mice
title_full_unstemmed Lactobacillus casei-01 Facilitates the Ameliorative Effects of Proanthocyanidins Extracted from Lotus Seedpod on Learning and Memory Impairment in Scopolamine-Induced Amnesia Mice
title_short Lactobacillus casei-01 Facilitates the Ameliorative Effects of Proanthocyanidins Extracted from Lotus Seedpod on Learning and Memory Impairment in Scopolamine-Induced Amnesia Mice
title_sort lactobacillus casei-01 facilitates the ameliorative effects of proanthocyanidins extracted from lotus seedpod on learning and memory impairment in scopolamine-induced amnesia mice
topic Research Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4232518/
https://www.ncbi.nlm.nih.gov/pubmed/25396737
http://dx.doi.org/10.1371/journal.pone.0112773
work_keys_str_mv AT xiaojuan lactobacilluscasei01facilitatestheameliorativeeffectsofproanthocyanidinsextractedfromlotusseedpodonlearningandmemoryimpairmentinscopolamineinducedamnesiamice
AT lishuyi lactobacilluscasei01facilitatestheameliorativeeffectsofproanthocyanidinsextractedfromlotusseedpodonlearningandmemoryimpairmentinscopolamineinducedamnesiamice
AT suiyong lactobacilluscasei01facilitatestheameliorativeeffectsofproanthocyanidinsextractedfromlotusseedpodonlearningandmemoryimpairmentinscopolamineinducedamnesiamice
AT wuqian lactobacilluscasei01facilitatestheameliorativeeffectsofproanthocyanidinsextractedfromlotusseedpodonlearningandmemoryimpairmentinscopolamineinducedamnesiamice
AT lixiaopeng lactobacilluscasei01facilitatestheameliorativeeffectsofproanthocyanidinsextractedfromlotusseedpodonlearningandmemoryimpairmentinscopolamineinducedamnesiamice
AT xiebijun lactobacilluscasei01facilitatestheameliorativeeffectsofproanthocyanidinsextractedfromlotusseedpodonlearningandmemoryimpairmentinscopolamineinducedamnesiamice
AT zhangmingwei lactobacilluscasei01facilitatestheameliorativeeffectsofproanthocyanidinsextractedfromlotusseedpodonlearningandmemoryimpairmentinscopolamineinducedamnesiamice
AT sunzhida lactobacilluscasei01facilitatestheameliorativeeffectsofproanthocyanidinsextractedfromlotusseedpodonlearningandmemoryimpairmentinscopolamineinducedamnesiamice