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Laboratory assessment of molluscicidal and cercariacidal effects of Glinus lotoides fruits
BACKGROUND: The negative impact of synthetic molluscicides on the environment and their high cost necessitated search for an alternative approach of using plant extracts for the control of schistosomiasis. The objective of this study was, therefore, to evaluate aqueous and ethyl acetate crude extrac...
Autores principales: | , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2014
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4234971/ https://www.ncbi.nlm.nih.gov/pubmed/24713133 http://dx.doi.org/10.1186/1756-0500-7-220 |
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author | Kiros, Gebrehiwot Erko, Berhanu Giday, Mirutse Mekonnen, Yalemtsehay |
author_facet | Kiros, Gebrehiwot Erko, Berhanu Giday, Mirutse Mekonnen, Yalemtsehay |
author_sort | Kiros, Gebrehiwot |
collection | PubMed |
description | BACKGROUND: The negative impact of synthetic molluscicides on the environment and their high cost necessitated search for an alternative approach of using plant extracts for the control of schistosomiasis. The objective of this study was, therefore, to evaluate aqueous and ethyl acetate crude extracts of Glinus lotoides fruits for their cercariacidal activity and molluscicidal effect against schistosome snail intermediate hosts. METHODS: Assessment of the molluscicidal activity against Biomphalaria pfeifferi was made by immersion method in accordance with WHO guideline. The results of mortality were statistically analyzed using probit analysis. The attenuating effect of the plant on Schistosoma mansoni cercariae was determined using establishment of adult worms as a parasitological parameter post exposure. RESULTS: The 24 and 48 hour-LC(50) values for the aqueous extract of G. lotoides fruits were 47.1 and 44.1 mg/L, respectively, whereas that of ethyl acetate were 66.1 and 59.6 mg/L, respectively. The 24 and 48 hour LC(90) values for the aqueous extract of G. lotoides fruits were 56.96 and 51.0 mg/L, respectively, while that of ethyl acetate were 77.2 and 70.0 mg/L, respectively. The in vitro cercariacidal activity was determined after 2 hrs of exposure to the aqueous plant extract. It was found out that the LC(50) and LC(90) values were 18.7 and 41.7 mg/L, respectively. Besides, infectivity of Schistosoma mansoni cercariae to mice was determined by exposing mice to cercariae pre-treated with the sub-lethal concentrations (3.7, 11.6 and 18.7 mg/L) of the aqueous extract. A significant reduction in worm burden in mice was obtained at 11.6 mg/L (p < 0.05). Moreover, the reduction in number of worms recovered was highly significant at 18.7 mg/L (p < 0.001). CONCLUSIONS: The results showed that G. lotoides has molluscicidal activity against B. pfeifferi snails and cercariacidal activity against S. mansoni. Yet, further comprehensive evaluation is recommended for the possible use of G. lotoides against B. pfeifferi and the schistosome parasite. |
format | Online Article Text |
id | pubmed-4234971 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2014 |
publisher | BioMed Central |
record_format | MEDLINE/PubMed |
spelling | pubmed-42349712014-11-19 Laboratory assessment of molluscicidal and cercariacidal effects of Glinus lotoides fruits Kiros, Gebrehiwot Erko, Berhanu Giday, Mirutse Mekonnen, Yalemtsehay BMC Res Notes Research Article BACKGROUND: The negative impact of synthetic molluscicides on the environment and their high cost necessitated search for an alternative approach of using plant extracts for the control of schistosomiasis. The objective of this study was, therefore, to evaluate aqueous and ethyl acetate crude extracts of Glinus lotoides fruits for their cercariacidal activity and molluscicidal effect against schistosome snail intermediate hosts. METHODS: Assessment of the molluscicidal activity against Biomphalaria pfeifferi was made by immersion method in accordance with WHO guideline. The results of mortality were statistically analyzed using probit analysis. The attenuating effect of the plant on Schistosoma mansoni cercariae was determined using establishment of adult worms as a parasitological parameter post exposure. RESULTS: The 24 and 48 hour-LC(50) values for the aqueous extract of G. lotoides fruits were 47.1 and 44.1 mg/L, respectively, whereas that of ethyl acetate were 66.1 and 59.6 mg/L, respectively. The 24 and 48 hour LC(90) values for the aqueous extract of G. lotoides fruits were 56.96 and 51.0 mg/L, respectively, while that of ethyl acetate were 77.2 and 70.0 mg/L, respectively. The in vitro cercariacidal activity was determined after 2 hrs of exposure to the aqueous plant extract. It was found out that the LC(50) and LC(90) values were 18.7 and 41.7 mg/L, respectively. Besides, infectivity of Schistosoma mansoni cercariae to mice was determined by exposing mice to cercariae pre-treated with the sub-lethal concentrations (3.7, 11.6 and 18.7 mg/L) of the aqueous extract. A significant reduction in worm burden in mice was obtained at 11.6 mg/L (p < 0.05). Moreover, the reduction in number of worms recovered was highly significant at 18.7 mg/L (p < 0.001). CONCLUSIONS: The results showed that G. lotoides has molluscicidal activity against B. pfeifferi snails and cercariacidal activity against S. mansoni. Yet, further comprehensive evaluation is recommended for the possible use of G. lotoides against B. pfeifferi and the schistosome parasite. BioMed Central 2014-04-08 /pmc/articles/PMC4234971/ /pubmed/24713133 http://dx.doi.org/10.1186/1756-0500-7-220 Text en Copyright © 2014 Kiros et al.; licensee BioMed Central Ltd. http://creativecommons.org/licenses/by/2.0 This is an Open Access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/2.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly credited. |
spellingShingle | Research Article Kiros, Gebrehiwot Erko, Berhanu Giday, Mirutse Mekonnen, Yalemtsehay Laboratory assessment of molluscicidal and cercariacidal effects of Glinus lotoides fruits |
title | Laboratory assessment of molluscicidal and cercariacidal effects of Glinus lotoides fruits |
title_full | Laboratory assessment of molluscicidal and cercariacidal effects of Glinus lotoides fruits |
title_fullStr | Laboratory assessment of molluscicidal and cercariacidal effects of Glinus lotoides fruits |
title_full_unstemmed | Laboratory assessment of molluscicidal and cercariacidal effects of Glinus lotoides fruits |
title_short | Laboratory assessment of molluscicidal and cercariacidal effects of Glinus lotoides fruits |
title_sort | laboratory assessment of molluscicidal and cercariacidal effects of glinus lotoides fruits |
topic | Research Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4234971/ https://www.ncbi.nlm.nih.gov/pubmed/24713133 http://dx.doi.org/10.1186/1756-0500-7-220 |
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