Study on essential oils from four species of Zhishi with gas chromatography–mass spectrometry

BACKGROUND: Citrus fruits are widely used as food and or for medicinal purposes, and they contain a host of active substances that contribute to health. The immature fruits of Citrus sinensis Osbeck and its cultivars (CS), C. junos Sieb. ex Tanaka (CJ), C. aurantium L. and its cultivars (CA) and Pon...

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Detalles Bibliográficos
Autores principales: Liu, Yuanyan, Liu, Zhenli, Wang, Chun, Zha, Qinglin, Lu, Cheng, Song, Zhiqian, Ning, Zhangchi, Zhao, Siyu, Lu, Xinmiao, Lu, Aiping
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2014
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4234976/
https://www.ncbi.nlm.nih.gov/pubmed/24708882
http://dx.doi.org/10.1186/1752-153X-8-22

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4234976/
https://www.ncbi.nlm.nih.gov/pubmed/24708882
http://dx.doi.org/10.1186/1752-153X-8-22

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