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Cadmium and Lead in Blood Cockle (Anadara granosa) from Asajaya, Sarawak, Malaysia

The concentrations were ranged from 1.35 ± 0.16 to 2.22 ± 0.34 µg/g (dry weight) and 2.65 ± 0.34 to 4.36 ± 0.53 µg/g (dry weight) for Cd and Pb, respectively, in blood cockle Anadara granosa from four sites of Sabang River, namely, Kampung Sambir, Kampung Tambirat, Beliong Temple, and Kampung Tanjun...

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Detalles Bibliográficos
Autores principales: Hossen, Md. Faruk, Hamdan, Sinin, Rahman, Md. Rezaur
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi Publishing Corporation 2014
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4236887/
https://www.ncbi.nlm.nih.gov/pubmed/25538965
http://dx.doi.org/10.1155/2014/924360
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author Hossen, Md. Faruk
Hamdan, Sinin
Rahman, Md. Rezaur
author_facet Hossen, Md. Faruk
Hamdan, Sinin
Rahman, Md. Rezaur
author_sort Hossen, Md. Faruk
collection PubMed
description The concentrations were ranged from 1.35 ± 0.16 to 2.22 ± 0.34 µg/g (dry weight) and 2.65 ± 0.34 to 4.36 ± 0.53 µg/g (dry weight) for Cd and Pb, respectively, in blood cockle Anadara granosa from four sites of Sabang River, namely, Kampung Sambir, Kampung Tambirat, Beliong Temple, and Kampung Tanjung Apong, which are located at Asajaya, Sarawak, Malaysia. All values exceeded safety limits set by Malaysian Food Regulation (1985). It may be the cause of serious human health problems after long term consumption. Thus, consumer should have consciousness about such type of seafood from mentioned sites and need further investigation.
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spelling pubmed-42368872014-12-23 Cadmium and Lead in Blood Cockle (Anadara granosa) from Asajaya, Sarawak, Malaysia Hossen, Md. Faruk Hamdan, Sinin Rahman, Md. Rezaur ScientificWorldJournal Research Article The concentrations were ranged from 1.35 ± 0.16 to 2.22 ± 0.34 µg/g (dry weight) and 2.65 ± 0.34 to 4.36 ± 0.53 µg/g (dry weight) for Cd and Pb, respectively, in blood cockle Anadara granosa from four sites of Sabang River, namely, Kampung Sambir, Kampung Tambirat, Beliong Temple, and Kampung Tanjung Apong, which are located at Asajaya, Sarawak, Malaysia. All values exceeded safety limits set by Malaysian Food Regulation (1985). It may be the cause of serious human health problems after long term consumption. Thus, consumer should have consciousness about such type of seafood from mentioned sites and need further investigation. Hindawi Publishing Corporation 2014 2014-11-04 /pmc/articles/PMC4236887/ /pubmed/25538965 http://dx.doi.org/10.1155/2014/924360 Text en Copyright © 2014 Md. Faruk Hossen et al. https://creativecommons.org/licenses/by/3.0/ This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
spellingShingle Research Article
Hossen, Md. Faruk
Hamdan, Sinin
Rahman, Md. Rezaur
Cadmium and Lead in Blood Cockle (Anadara granosa) from Asajaya, Sarawak, Malaysia
title Cadmium and Lead in Blood Cockle (Anadara granosa) from Asajaya, Sarawak, Malaysia
title_full Cadmium and Lead in Blood Cockle (Anadara granosa) from Asajaya, Sarawak, Malaysia
title_fullStr Cadmium and Lead in Blood Cockle (Anadara granosa) from Asajaya, Sarawak, Malaysia
title_full_unstemmed Cadmium and Lead in Blood Cockle (Anadara granosa) from Asajaya, Sarawak, Malaysia
title_short Cadmium and Lead in Blood Cockle (Anadara granosa) from Asajaya, Sarawak, Malaysia
title_sort cadmium and lead in blood cockle (anadara granosa) from asajaya, sarawak, malaysia
topic Research Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4236887/
https://www.ncbi.nlm.nih.gov/pubmed/25538965
http://dx.doi.org/10.1155/2014/924360
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