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Plant-derived differences in the composition of aphid honeydew and their effects on colonies of aphid-tending ants

In plant–ant–hemipteran interactions, ants visit plants to consume the honeydew produced by phloem-feeding hemipterans. If genetically based differences in plant phloem chemistry change the chemical composition of hemipteran honeydew, then the plant's genetic constitution could have indirect ef...

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Detalles Bibliográficos
Autores principales:	Pringle, Elizabeth G, Novo, Alexandria, Ableson, Ian, Barbehenn, Raymond V, Vannette, Rachel L
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Blackwell Publishing Ltd 2014
Materias:	Original Research
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4242560/ https://www.ncbi.nlm.nih.gov/pubmed/25505534 http://dx.doi.org/10.1002/ece3.1277

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