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Mental imagery interventions reduce subsequent food intake only when self-regulatory resources are available
Research has shown that imagining food consumption leads to food-specific habituation effects. In the present research, we replicated these effects and further examined whether the depletion of self-regulatory resources would reduce the habituation effects of imagined food consumption. Since self-re...
Autores principales: | , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2014
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4246674/ https://www.ncbi.nlm.nih.gov/pubmed/25506337 http://dx.doi.org/10.3389/fpsyg.2014.01391 |
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author | Missbach, Benjamin Florack, Arnd Weissmann, Lukas König, Jürgen |
author_facet | Missbach, Benjamin Florack, Arnd Weissmann, Lukas König, Jürgen |
author_sort | Missbach, Benjamin |
collection | PubMed |
description | Research has shown that imagining food consumption leads to food-specific habituation effects. In the present research, we replicated these effects and further examined whether the depletion of self-regulatory resources would reduce the habituation effects of imagined food consumption. Since self-regulatory resources have been shown to reduce habituation effects during the perception of emotional stimuli, we expected a reduction in habituation effects from imagined food consumption when self-regulatory resources were depleted. In Study 1, we replicated habituation effects as a response to imagining gummy bear consumption with a high (36) and medium number (18) of repetitions in a camouflaged taste test. Participants imagining gummy bear intake showed decreased food intake compared with participants who imagined putting a coin into a laundry machine. The number of repetitions did not significantly moderate the observed habituation effect. In Study 2, we investigated whether self-regulatory depletion would impede habituation effects evoked by the imagination of walnut consumption. Participants in a depleted state did not show a reduction in food intake after imagining walnut intake compared with participants in a non-depleted state. We discuss directions for future research and processes that might underlie the observed moderating effect of self-regulatory resources. |
format | Online Article Text |
id | pubmed-4246674 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2014 |
publisher | Frontiers Media S.A. |
record_format | MEDLINE/PubMed |
spelling | pubmed-42466742014-12-12 Mental imagery interventions reduce subsequent food intake only when self-regulatory resources are available Missbach, Benjamin Florack, Arnd Weissmann, Lukas König, Jürgen Front Psychol Psychology Research has shown that imagining food consumption leads to food-specific habituation effects. In the present research, we replicated these effects and further examined whether the depletion of self-regulatory resources would reduce the habituation effects of imagined food consumption. Since self-regulatory resources have been shown to reduce habituation effects during the perception of emotional stimuli, we expected a reduction in habituation effects from imagined food consumption when self-regulatory resources were depleted. In Study 1, we replicated habituation effects as a response to imagining gummy bear consumption with a high (36) and medium number (18) of repetitions in a camouflaged taste test. Participants imagining gummy bear intake showed decreased food intake compared with participants who imagined putting a coin into a laundry machine. The number of repetitions did not significantly moderate the observed habituation effect. In Study 2, we investigated whether self-regulatory depletion would impede habituation effects evoked by the imagination of walnut consumption. Participants in a depleted state did not show a reduction in food intake after imagining walnut intake compared with participants in a non-depleted state. We discuss directions for future research and processes that might underlie the observed moderating effect of self-regulatory resources. Frontiers Media S.A. 2014-11-28 /pmc/articles/PMC4246674/ /pubmed/25506337 http://dx.doi.org/10.3389/fpsyg.2014.01391 Text en Copyright © 2014 Missbach, Florack, Weissmann and König. http://creativecommons.org/licenses/by/4.0/ This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms. |
spellingShingle | Psychology Missbach, Benjamin Florack, Arnd Weissmann, Lukas König, Jürgen Mental imagery interventions reduce subsequent food intake only when self-regulatory resources are available |
title | Mental imagery interventions reduce subsequent food intake only when self-regulatory resources are available |
title_full | Mental imagery interventions reduce subsequent food intake only when self-regulatory resources are available |
title_fullStr | Mental imagery interventions reduce subsequent food intake only when self-regulatory resources are available |
title_full_unstemmed | Mental imagery interventions reduce subsequent food intake only when self-regulatory resources are available |
title_short | Mental imagery interventions reduce subsequent food intake only when self-regulatory resources are available |
title_sort | mental imagery interventions reduce subsequent food intake only when self-regulatory resources are available |
topic | Psychology |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4246674/ https://www.ncbi.nlm.nih.gov/pubmed/25506337 http://dx.doi.org/10.3389/fpsyg.2014.01391 |
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