Successful high-level accumulation of fish oil omega-3 long-chain polyunsaturated fatty acids in a transgenic oilseed crop

Omega-3 (also called n-3) long-chain polyunsaturated fatty acids (≥C20; LC-PUFAs) are of considerable interest, based on clear evidence of dietary health benefits and the concurrent decline of global sources (fish oils). Generating alternative transgenic plant sources of omega-3 LC-PUFAs, i.e. eicos...

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Detalles Bibliográficos
Autores principales: Ruiz-Lopez, Noemi, Haslam, Richard P, Napier, Johnathan A, Sayanova, Olga
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BlackWell Publishing Ltd 2014
Materias:
Original Articles
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4253037/
https://www.ncbi.nlm.nih.gov/pubmed/24308505
http://dx.doi.org/10.1111/tpj.12378

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4253037/
https://www.ncbi.nlm.nih.gov/pubmed/24308505
http://dx.doi.org/10.1111/tpj.12378

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