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Challenges and prospects of food science and technology education: Nepal's perspective
Food science and technology education has been running since four decades in Nepal. There is a very slow improvement in the profession. The job opportunities have always been threatened by insiders and outsiders. Academic institutions, government agencies, and food industries themselves are responsi...
Autores principales: | Gartaula, Ghanendra, Adhikari, Bhaskar Mani |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BlackWell Publishing Ltd
2014
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4256564/ https://www.ncbi.nlm.nih.gov/pubmed/25493177 http://dx.doi.org/10.1002/fsn3.173 |
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