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Polymerization Effect of Electrolytes on Hydrogen-Bonding Cryoprotectants: Ion–Dipole Interactions between Metal Ions and Glycerol
[Image: see text] Protectants which are cell membrane permeable, such as glycerol, have been used effectively in the cryopreservation field for a number of decades, for both slow cooling and vitrification applications. In the latter case, the glass transition temperature (T(g)) of the vitrification...
Autores principales: | , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
American Chemical
Society
2014
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4266337/ https://www.ncbi.nlm.nih.gov/pubmed/25405831 http://dx.doi.org/10.1021/jp5105533 |
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author | Weng, Lindong Elliott, Gloria D. |
author_facet | Weng, Lindong Elliott, Gloria D. |
author_sort | Weng, Lindong |
collection | PubMed |
description | [Image: see text] Protectants which are cell membrane permeable, such as glycerol, have been used effectively in the cryopreservation field for a number of decades, for both slow cooling and vitrification applications. In the latter case, the glass transition temperature (T(g)) of the vitrification composition is key to its application, dictating the ultimate storage conditions. It has been observed that the addition of some electrolytes to glycerol, such as MgCl(2), could elevate the T(g) of the mixture, thus potentially providing more storage condition flexibility. The microscopic mechanisms that give rise to the T(g)-enhancing behavior of these electrolytes are not yet well understood. The current study focuses on molecular dynamics simulation of glycerol mixed with a variety of metal chlorides (i.e., NaCl, KCl, MgCl(2), and CaCl(2)), covering a temperature range that spans both the liquid and glassy states. The characteristics of the ion–dipole interactions between metal cations and hydroxyl groups of glycerol were analyzed. The interruption of the original hydrogen-bonding network among glycerol molecules by the addition of ions was also investigated in the context of hydrogen-bonding quantity and lifetime. Divalent metal cations were found to significantly increase the T(g) by strengthening the interacting network in the electrolyte/glycerol mixture via strong cation–dipole attractions. In contrast, monovalent cations increased the T(g) insignificantly, as the cation–dipole attraction was only slightly stronger than the original hydrogen-bonding network among glycerol molecules. The precursor of crystallization of NaCl and KCl was also observed in these compositions, potentially contributing to weak T(g)-enhancing ability. The T(g)-enhancing mechanisms elucidated in this study suggest a structure-enhancing role for divalent ions that could be of benefit in the design of protective formulations for biopreservation purposes. |
format | Online Article Text |
id | pubmed-4266337 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2014 |
publisher | American Chemical
Society |
record_format | MEDLINE/PubMed |
spelling | pubmed-42663372015-11-18 Polymerization Effect of Electrolytes on Hydrogen-Bonding Cryoprotectants: Ion–Dipole Interactions between Metal Ions and Glycerol Weng, Lindong Elliott, Gloria D. J Phys Chem B [Image: see text] Protectants which are cell membrane permeable, such as glycerol, have been used effectively in the cryopreservation field for a number of decades, for both slow cooling and vitrification applications. In the latter case, the glass transition temperature (T(g)) of the vitrification composition is key to its application, dictating the ultimate storage conditions. It has been observed that the addition of some electrolytes to glycerol, such as MgCl(2), could elevate the T(g) of the mixture, thus potentially providing more storage condition flexibility. The microscopic mechanisms that give rise to the T(g)-enhancing behavior of these electrolytes are not yet well understood. The current study focuses on molecular dynamics simulation of glycerol mixed with a variety of metal chlorides (i.e., NaCl, KCl, MgCl(2), and CaCl(2)), covering a temperature range that spans both the liquid and glassy states. The characteristics of the ion–dipole interactions between metal cations and hydroxyl groups of glycerol were analyzed. The interruption of the original hydrogen-bonding network among glycerol molecules by the addition of ions was also investigated in the context of hydrogen-bonding quantity and lifetime. Divalent metal cations were found to significantly increase the T(g) by strengthening the interacting network in the electrolyte/glycerol mixture via strong cation–dipole attractions. In contrast, monovalent cations increased the T(g) insignificantly, as the cation–dipole attraction was only slightly stronger than the original hydrogen-bonding network among glycerol molecules. The precursor of crystallization of NaCl and KCl was also observed in these compositions, potentially contributing to weak T(g)-enhancing ability. The T(g)-enhancing mechanisms elucidated in this study suggest a structure-enhancing role for divalent ions that could be of benefit in the design of protective formulations for biopreservation purposes. American Chemical Society 2014-11-18 2014-12-11 /pmc/articles/PMC4266337/ /pubmed/25405831 http://dx.doi.org/10.1021/jp5105533 Text en Copyright © 2014 American Chemical Society This is an open access article published under an ACS AuthorChoice License (http://pubs.acs.org/page/policy/authorchoice_termsofuse.html) , which permits copying and redistribution of the article or any adaptations for non-commercial purposes. |
spellingShingle | Weng, Lindong Elliott, Gloria D. Polymerization Effect of Electrolytes on Hydrogen-Bonding Cryoprotectants: Ion–Dipole Interactions between Metal Ions and Glycerol |
title | Polymerization
Effect of Electrolytes on Hydrogen-Bonding
Cryoprotectants: Ion–Dipole Interactions between Metal Ions
and Glycerol |
title_full | Polymerization
Effect of Electrolytes on Hydrogen-Bonding
Cryoprotectants: Ion–Dipole Interactions between Metal Ions
and Glycerol |
title_fullStr | Polymerization
Effect of Electrolytes on Hydrogen-Bonding
Cryoprotectants: Ion–Dipole Interactions between Metal Ions
and Glycerol |
title_full_unstemmed | Polymerization
Effect of Electrolytes on Hydrogen-Bonding
Cryoprotectants: Ion–Dipole Interactions between Metal Ions
and Glycerol |
title_short | Polymerization
Effect of Electrolytes on Hydrogen-Bonding
Cryoprotectants: Ion–Dipole Interactions between Metal Ions
and Glycerol |
title_sort | polymerization
effect of electrolytes on hydrogen-bonding
cryoprotectants: ion–dipole interactions between metal ions
and glycerol |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4266337/ https://www.ncbi.nlm.nih.gov/pubmed/25405831 http://dx.doi.org/10.1021/jp5105533 |
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