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Biochemical and transcriptome analyses of a novel chlorophyll-deficient chlorina tea plant cultivar

BACKGROUND: The tea plant (Camellia sinensis (L.) O. Kuntze) is one of the most economically important woody crops. Recently, many leaf color genotypes have been developed during tea plant breeding and have become valuable materials in the processing of green tea. Although the physiological characte...

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Autores principales: Wang, Lu, Yue, Chuan, Cao, Hongli, Zhou, Yanhua, Zeng, Jianming, Yang, Yajun, Wang, Xinchao
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2014
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4276261/
https://www.ncbi.nlm.nih.gov/pubmed/25491435
http://dx.doi.org/10.1186/s12870-014-0352-x
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author Wang, Lu
Yue, Chuan
Cao, Hongli
Zhou, Yanhua
Zeng, Jianming
Yang, Yajun
Wang, Xinchao
author_facet Wang, Lu
Yue, Chuan
Cao, Hongli
Zhou, Yanhua
Zeng, Jianming
Yang, Yajun
Wang, Xinchao
author_sort Wang, Lu
collection PubMed
description BACKGROUND: The tea plant (Camellia sinensis (L.) O. Kuntze) is one of the most economically important woody crops. Recently, many leaf color genotypes have been developed during tea plant breeding and have become valuable materials in the processing of green tea. Although the physiological characteristics of some leaf color mutants of tea plants have been partially revealed, little is known about the molecular mechanisms leading to the chlorina phenotype in tea plants. RESULTS: The yellow-leaf tea cultivar Zhonghuang 2 (ZH2) was selected during tea plant breeding. In comparison with Longjing 43 (LJ43), a widely planted green tea cultivar, ZH2 exhibited the chlorina phenotype and displayed significantly decreased chlorophyll contents. Transmission electron microscopy analysis revealed that the ultrastructure of the chloroplasts was disrupted, and the grana were poorly stacked in ZH2. Moreover, the contents of theanine and free amino acids were significantly higher, whereas the contents of carotenoids, catechins and anthocyanin were lower in ZH2 than in LJ43. Microarray analysis showed that the expression of 259 genes related to amino acid metabolism, photosynthesis and pigment metabolism was significantly altered in ZH2 shoots compared with those of LJ43 plants. Pathway analysis of 4,902 differentially expressed genes identified 24 pathways as being significantly regulated, including ‘cysteine and methionine metabolism’, ‘glycine, serine and threonine metabolism’, ‘flavonoid biosynthesis’, ‘porphyrin and chlorophyll metabolism’ and ‘carotenoid biosynthesis’. Furthermore, a number of differentially expressed genes could be mapped to the ‘theanine biosynthesis’, ‘chlorophyll biosynthesis’ and ‘flavonoid biosynthesis’ pathways. Changes in the expression of genes involved in these pathways might be responsible for the different phenotype of ZH2. CONCLUSION: A novel chlorophyll-deficient chlorina tea plant cultivar was identified. Biochemical characteristics were analyzed and gene expression profiling was performed using a custom oligonucleotide-based microarray. This study provides further insights into the molecular mechanisms underlying the phenotype of the chlorina cultivar of Camellia sinensis. ELECTRONIC SUPPLEMENTARY MATERIAL: The online version of this article (doi:10.1186/s12870-014-0352-x) contains supplementary material, which is available to authorized users.
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spelling pubmed-42762612014-12-25 Biochemical and transcriptome analyses of a novel chlorophyll-deficient chlorina tea plant cultivar Wang, Lu Yue, Chuan Cao, Hongli Zhou, Yanhua Zeng, Jianming Yang, Yajun Wang, Xinchao BMC Plant Biol Research Article BACKGROUND: The tea plant (Camellia sinensis (L.) O. Kuntze) is one of the most economically important woody crops. Recently, many leaf color genotypes have been developed during tea plant breeding and have become valuable materials in the processing of green tea. Although the physiological characteristics of some leaf color mutants of tea plants have been partially revealed, little is known about the molecular mechanisms leading to the chlorina phenotype in tea plants. RESULTS: The yellow-leaf tea cultivar Zhonghuang 2 (ZH2) was selected during tea plant breeding. In comparison with Longjing 43 (LJ43), a widely planted green tea cultivar, ZH2 exhibited the chlorina phenotype and displayed significantly decreased chlorophyll contents. Transmission electron microscopy analysis revealed that the ultrastructure of the chloroplasts was disrupted, and the grana were poorly stacked in ZH2. Moreover, the contents of theanine and free amino acids were significantly higher, whereas the contents of carotenoids, catechins and anthocyanin were lower in ZH2 than in LJ43. Microarray analysis showed that the expression of 259 genes related to amino acid metabolism, photosynthesis and pigment metabolism was significantly altered in ZH2 shoots compared with those of LJ43 plants. Pathway analysis of 4,902 differentially expressed genes identified 24 pathways as being significantly regulated, including ‘cysteine and methionine metabolism’, ‘glycine, serine and threonine metabolism’, ‘flavonoid biosynthesis’, ‘porphyrin and chlorophyll metabolism’ and ‘carotenoid biosynthesis’. Furthermore, a number of differentially expressed genes could be mapped to the ‘theanine biosynthesis’, ‘chlorophyll biosynthesis’ and ‘flavonoid biosynthesis’ pathways. Changes in the expression of genes involved in these pathways might be responsible for the different phenotype of ZH2. CONCLUSION: A novel chlorophyll-deficient chlorina tea plant cultivar was identified. Biochemical characteristics were analyzed and gene expression profiling was performed using a custom oligonucleotide-based microarray. This study provides further insights into the molecular mechanisms underlying the phenotype of the chlorina cultivar of Camellia sinensis. ELECTRONIC SUPPLEMENTARY MATERIAL: The online version of this article (doi:10.1186/s12870-014-0352-x) contains supplementary material, which is available to authorized users. BioMed Central 2014-12-10 /pmc/articles/PMC4276261/ /pubmed/25491435 http://dx.doi.org/10.1186/s12870-014-0352-x Text en © Wang et al.; licensee BioMed Central. 2014 This is an Open Access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/4.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly credited. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated.
spellingShingle Research Article
Wang, Lu
Yue, Chuan
Cao, Hongli
Zhou, Yanhua
Zeng, Jianming
Yang, Yajun
Wang, Xinchao
Biochemical and transcriptome analyses of a novel chlorophyll-deficient chlorina tea plant cultivar
title Biochemical and transcriptome analyses of a novel chlorophyll-deficient chlorina tea plant cultivar
title_full Biochemical and transcriptome analyses of a novel chlorophyll-deficient chlorina tea plant cultivar
title_fullStr Biochemical and transcriptome analyses of a novel chlorophyll-deficient chlorina tea plant cultivar
title_full_unstemmed Biochemical and transcriptome analyses of a novel chlorophyll-deficient chlorina tea plant cultivar
title_short Biochemical and transcriptome analyses of a novel chlorophyll-deficient chlorina tea plant cultivar
title_sort biochemical and transcriptome analyses of a novel chlorophyll-deficient chlorina tea plant cultivar
topic Research Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4276261/
https://www.ncbi.nlm.nih.gov/pubmed/25491435
http://dx.doi.org/10.1186/s12870-014-0352-x
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