Understanding Barriers and Facilitators to Healthy Eating and Active Living in Rural Communities

Objective. Studies demonstrate that people's food and physical activity (PA) environments influence behavior, yet research examining this in rural communities is limited. Methods. Focus groups of 8–15 women were conducted in rural communities in seven US states. Questions were designed to ident...

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Detalles Bibliográficos
Autores principales: Seguin, Rebecca, Connor, Leah, Nelson, Miriam, LaCroix, Andrea, Eldridge, Galen
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi Publishing Corporation 2014
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4276670/
https://www.ncbi.nlm.nih.gov/pubmed/25574386
http://dx.doi.org/10.1155/2014/146502

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4276670/
https://www.ncbi.nlm.nih.gov/pubmed/25574386
http://dx.doi.org/10.1155/2014/146502

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