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Understanding Barriers and Facilitators to Healthy Eating and Active Living in Rural Communities
Objective. Studies demonstrate that people's food and physical activity (PA) environments influence behavior, yet research examining this in rural communities is limited. Methods. Focus groups of 8–15 women were conducted in rural communities in seven US states. Questions were designed to ident...
| Autores principales: | , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Hindawi Publishing Corporation
2014
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4276670/ https://www.ncbi.nlm.nih.gov/pubmed/25574386 http://dx.doi.org/10.1155/2014/146502 |