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Consequences of excessive use of Amlarasa (sour taste): A case-control study
BACKGROUND: Palatability is an important factor for choice of food by an individual. Amlarasa (sour taste) is one of the main organoleptic entities in foods of present day, which always tempts the consumer to take it now and then. According to classical Ayurvedic texts, balanced intake of Amlarasa i...
| Autores principales: | , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Medknow Publications & Media Pvt Ltd
2014
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4279316/ https://www.ncbi.nlm.nih.gov/pubmed/25558155 http://dx.doi.org/10.4103/0974-8520.146204 |