Cargando…

Prevalence of Dyslipidemia According to the Nutritional Status in a Representative Sample of São Paulo

BACKGROUND: Overweight is one of the major public health problems in Brazil; it is associated with dyslipidemia, which is an important risk factor for cardiovascular diseases. OBJECTIVE: To evaluate the lipid profile of residents of the municipality of São Paulo, state of São Paulo, according to the...

Descripción completa

Detalles Bibliográficos
Autores principales: Garcez, Marcela Riccioppo, Pereira, Jaqueline Lopes, Fontanelli, Mariane de Mello, Marchioni, Dirce Maria Lobo, Fisberg, Regina Mara
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Sociedade Brasileira de Cardiologia 2014
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4290738/
https://www.ncbi.nlm.nih.gov/pubmed/25590927
http://dx.doi.org/10.5935/abc.20140156
_version_ 1782352292288135168
author Garcez, Marcela Riccioppo
Pereira, Jaqueline Lopes
Fontanelli, Mariane de Mello
Marchioni, Dirce Maria Lobo
Fisberg, Regina Mara
author_facet Garcez, Marcela Riccioppo
Pereira, Jaqueline Lopes
Fontanelli, Mariane de Mello
Marchioni, Dirce Maria Lobo
Fisberg, Regina Mara
author_sort Garcez, Marcela Riccioppo
collection PubMed
description BACKGROUND: Overweight is one of the major public health problems in Brazil; it is associated with dyslipidemia, which is an important risk factor for cardiovascular diseases. OBJECTIVE: To evaluate the lipid profile of residents of the municipality of São Paulo, state of São Paulo, according to the nutritional status. METHODS: Data from the population-based cross-sectional study ISA-Capital 2008 on a sample of residents of São Paulo were used. Participants were categorized into groups according to body mass index and age range. The levels of total cholesterol, HDL-cholesterol, LDL-cholesterol, triglycerides, and non-HDL cholesterol were measured. The association between lipid profile, nutricional status, and waist circumference was investigated. The data were processed using the survey mode of the Stata 11.0 software. RESULTS: The prevalence of any type of dyslipidemia in the population was 59.74%, with low HDL-cholesterol dyslipidemia being the most common type. Not overweight individuals had higher mean levels of HDL-cholesterol and lower levels of LDL-cholesterol, total cholesterol, triglycerides, and non-HDL cholesterol when compared with the overweight group. The rate of inadequacy of these variables was higher in the overweight individuals, regardless of the age group, to the exception of LDL-cholesterol in the adults and elderly. A higher prevalence of isolated hypertriglyceridemia was observed in individuals with higher waist circumference among the adults and the total population. CONCLUSION: The results indicate an association between dyslipidemia and overweight in the population of the city of São Paulo. The most prevalent dyslipidemia in this population was low HDL-cholesterol.
format Online
Article
Text
id pubmed-4290738
institution National Center for Biotechnology Information
language English
publishDate 2014
publisher Sociedade Brasileira de Cardiologia
record_format MEDLINE/PubMed
spelling pubmed-42907382015-02-06 Prevalence of Dyslipidemia According to the Nutritional Status in a Representative Sample of São Paulo Garcez, Marcela Riccioppo Pereira, Jaqueline Lopes Fontanelli, Mariane de Mello Marchioni, Dirce Maria Lobo Fisberg, Regina Mara Arq Bras Cardiol Original Articles BACKGROUND: Overweight is one of the major public health problems in Brazil; it is associated with dyslipidemia, which is an important risk factor for cardiovascular diseases. OBJECTIVE: To evaluate the lipid profile of residents of the municipality of São Paulo, state of São Paulo, according to the nutritional status. METHODS: Data from the population-based cross-sectional study ISA-Capital 2008 on a sample of residents of São Paulo were used. Participants were categorized into groups according to body mass index and age range. The levels of total cholesterol, HDL-cholesterol, LDL-cholesterol, triglycerides, and non-HDL cholesterol were measured. The association between lipid profile, nutricional status, and waist circumference was investigated. The data were processed using the survey mode of the Stata 11.0 software. RESULTS: The prevalence of any type of dyslipidemia in the population was 59.74%, with low HDL-cholesterol dyslipidemia being the most common type. Not overweight individuals had higher mean levels of HDL-cholesterol and lower levels of LDL-cholesterol, total cholesterol, triglycerides, and non-HDL cholesterol when compared with the overweight group. The rate of inadequacy of these variables was higher in the overweight individuals, regardless of the age group, to the exception of LDL-cholesterol in the adults and elderly. A higher prevalence of isolated hypertriglyceridemia was observed in individuals with higher waist circumference among the adults and the total population. CONCLUSION: The results indicate an association between dyslipidemia and overweight in the population of the city of São Paulo. The most prevalent dyslipidemia in this population was low HDL-cholesterol. Sociedade Brasileira de Cardiologia 2014-12 /pmc/articles/PMC4290738/ /pubmed/25590927 http://dx.doi.org/10.5935/abc.20140156 Text en http://creativecommons.org/licenses/by-nc/3.0/ This is an Open Access article distributed under the terms of the Creative Commons Attribution Non-Commercial License which permits unrestricted non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited.
spellingShingle Original Articles
Garcez, Marcela Riccioppo
Pereira, Jaqueline Lopes
Fontanelli, Mariane de Mello
Marchioni, Dirce Maria Lobo
Fisberg, Regina Mara
Prevalence of Dyslipidemia According to the Nutritional Status in a Representative Sample of São Paulo
title Prevalence of Dyslipidemia According to the Nutritional Status in a Representative Sample of São Paulo
title_full Prevalence of Dyslipidemia According to the Nutritional Status in a Representative Sample of São Paulo
title_fullStr Prevalence of Dyslipidemia According to the Nutritional Status in a Representative Sample of São Paulo
title_full_unstemmed Prevalence of Dyslipidemia According to the Nutritional Status in a Representative Sample of São Paulo
title_short Prevalence of Dyslipidemia According to the Nutritional Status in a Representative Sample of São Paulo
title_sort prevalence of dyslipidemia according to the nutritional status in a representative sample of são paulo
topic Original Articles
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4290738/
https://www.ncbi.nlm.nih.gov/pubmed/25590927
http://dx.doi.org/10.5935/abc.20140156
work_keys_str_mv AT garcezmarcelariccioppo prevalenceofdyslipidemiaaccordingtothenutritionalstatusinarepresentativesampleofsaopaulo
AT pereirajaquelinelopes prevalenceofdyslipidemiaaccordingtothenutritionalstatusinarepresentativesampleofsaopaulo
AT fontanellimarianedemello prevalenceofdyslipidemiaaccordingtothenutritionalstatusinarepresentativesampleofsaopaulo
AT marchionidircemarialobo prevalenceofdyslipidemiaaccordingtothenutritionalstatusinarepresentativesampleofsaopaulo
AT fisbergreginamara prevalenceofdyslipidemiaaccordingtothenutritionalstatusinarepresentativesampleofsaopaulo