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Risks of Misinterpretation in the Evaluation of the Effect of Fruit-Based Drinks in Postprandial Studies
It has been suggested that some fruit-based drinks (FBD) may delay the onset of postprandial stress, which is involved in the pathogenesis of many diseases. The majority of the studies, which have investigated the effects of FBD on postprandial stress, involved a placebo that was a drink with the sa...
Autores principales: | , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Hindawi Publishing Corporation
2014
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4295616/ https://www.ncbi.nlm.nih.gov/pubmed/25610461 http://dx.doi.org/10.1155/2014/870547 |