Cargando…

Biofunctionalized Nanofibers Using Arthrospira (Spirulina) Biomass and Biopolymer

Electrospun nanofibers composed of polymers have been extensively researched because of their scientific and technical applications. Commercially available polyhydroxybutyrate (PHB) and polyhydroxybutyrate-co-valerate (PHB-HV) copolymers are good choices for such nanofibers. We used a highly integra...

Descripción completa

Detalles Bibliográficos
Autores principales:	de Morais, Michele Greque, Stillings, Christopher, Dersch, Roland, Rudisile, Markus, Pranke, Patrícia, Costa, Jorge Alberto Vieira, Wendorff, Joachim
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Hindawi Publishing Corporation 2015
Materias:	Research Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4312563/ https://www.ncbi.nlm.nih.gov/pubmed/25667931 http://dx.doi.org/10.1155/2015/967814

Ejemplares similares

Biological Effects of Spirulina (Arthrospira) Biopolymers and Biomass in the Development of Nanostructured Scaffolds
por: de Morais, Michele Greque, et al.
Publicado: (2014)

Influence of Poly(L-Lactic Acid) Nanofibers and BMP-2–Containing Poly(L-Lactic Acid) Nanofibers on Growth and Osteogenic Differentiation of Human Mesenchymal Stem Cells
por: Schofer, Markus D., et al.
Publicado: (2008)

Bioprocess Optimization for the Production of Arthrospira (Spirulina) platensis Biomass Enriched in the Enzyme Alkaline Phosphatase
por: Markou, Giorgos
Publicado: (2021)

Role of pH on antioxidants production by Spirulina (Arthrospira) platensis
por: Ismaiel, Mostafa Mahmoud Sami, et al.
Publicado: (2016)

Emerging Applications of Chlorella sp. and Spirulina (Arthrospira) sp.
por: Abreu, Ana P., et al.
Publicado: (2023)

Lack of Obvious Influence of PLLA Nanofibers on the Gene Expression of BMP-2 and VEGF during Growth and Differentiation of Human Mesenchymal Stem Cells
por: Schofer, Markus D., et al.
Publicado: (2009)

Spirulina (Arthrospira) industry in Inner Mongolia of China: current status and prospects
por: Lu, Yun-Ming, et al.
Publicado: (2010)

Cytotoxic effects of zinc oxide nanoparticles on cyanobacterium Spirulina (Arthrospira) platensis
por: Djearamane, Sinouvassane, et al.
Publicado: (2018)

Cultivation of Arthrospira (Spirulina) platensis using confectionary wastes for aquaculture feeding
por: El-Kassas, Hala Y., et al.
Publicado: (2015)

Advances in delivery methods of Arthrospira platensis (spirulina) for enhanced therapeutic outcomes
por: ElFar, Omar Ashraf, et al.
Publicado: (2022)

Genomic Structure of an Economically Important Cyanobacterium, Arthrospira (Spirulina) platensis NIES-39
por: Fujisawa, Takatomo, et al.
Publicado: (2010)

Collagen matrices from sponge to nano: new perspectives for tissue engineering of skeletal muscle
por: Beier, Justus P, et al.
Publicado: (2009)

Amelioration of Cadmium-Produced Teratogenicity and Genotoxicity in Mice Given Arthrospira maxima (Spirulina) Treatment
por: Argüelles-Velázquez, Nancy, et al.
Publicado: (2013)

Proteomic Analysis and qRT-PCR Verification of Temperature Response to Arthrospira (Spirulina) platensis
por: Huili, Wang, et al.
Publicado: (2013)

Antioxidant effects of Spirulina platensis (Arthrospira platensis) on cyclophosphamide-induced testicular injury in rats
por: Afkhami-Ardakani, Mohammad, et al.
Publicado: (2018)

Amelioration of Ethanol-Induced Gastric Ulcers in Rats Pretreated with Phycobiliproteins of Arthrospira (Spirulina) Maxima
por: Guzmán-Gómez, Oscar, et al.
Publicado: (2018)

Stepwise extraction of high-value chemicals from Arthrospira (Spirulina) and an economic feasibility study
por: Chaiklahan, Ratana, et al.
Publicado: (2018)

Use of Cyanobacterium Spirulina (Arthrospira platensis) in Buffalo Feeding: Effect on Mozzarella Cheese Quality
por: Lambiase, Claudia, et al.
Publicado: (2023)

Characterization of a PLLA-Collagen I Blend Nanofiber Scaffold with Respect to Growth and Osteogenic Differentiation of Human Mesenchymal Stem Cells
por: Schofer, Markus D., et al.
Publicado: (2009)

Pre- and Early Post-treatment With Arthrospira platensis (Spirulina) Extract Impedes Lipopolysaccharide-triggered Neuroinflammation in Microglia
por: Piovan, Anna, et al.
Publicado: (2021)

Biofunctionalization and Applications of Polymeric Nanofibers in Tissue Engineering and Regenerative Medicine
por: Phutane, Prasanna, et al.
Publicado: (2023)

Protein production by Arthrospira (Spirulina) platensis in solid state cultivation using sugarcane bagasse as support
por: Pelizer, Lúcia Helena, et al.
Publicado: (2014)

Arthrospira Platensis (Spirulina) Supplementation on Laying Hens’ Performance: Eggs Physical, Chemical, and Sensorial Qualities
por: Omri, Besma, et al.
Publicado: (2019)

Development of new microalgae-based sourdough “crostini”: functional effects of Arthrospira platensis (spirulina) addition
por: Niccolai, Alberto, et al.
Publicado: (2019)

The mitigating effect of Spirulina (Arthrospira platensis) on the hemotoxicity of gibberellic acid on juvenile tilapia (Oreochromis niloticus)
por: Sayed, Alaa El-Din H., et al.
Publicado: (2022)

Biologically Active Metabolites Synthesized by Microalgae
por: de Morais, Michele Greque, et al.
Publicado: (2015)

Enhanced Arthrospira platensis Biomass Production Combined with Anaerobic Cattle Wastewater Bioremediation
por: de Souza, Denise Salvador, et al.
Publicado: (2021)

Biopolymer Nanofibers for Nanogenerator Development
por: Bai, Lulu, et al.
Publicado: (2021)

SpirPro: A Spirulina proteome database and web-based tools for the analysis of protein-protein interactions at the metabolic level in Spirulina (Arthrospira) platensis C1
por: Senachak, Jittisak, et al.
Publicado: (2015)

Fermented Biomass of Arthrospira platensis as a Potential Food Ingredient
por: Jamnik, Polona, et al.
Publicado: (2022)

Cultivation of Arthrospira (spirulina) platensis in desalinator wastewater and salinated synthetic medium: protein content and amino-acid profile
por: Volkmann, Harriet, et al.
Publicado: (2008)

Impact of dietary incorporation of Spirulina (Arthrospira platensis) and exogenous enzymes on broiler performance, carcass traits, and meat quality
por: Pestana, J.M., et al.
Publicado: (2020)

Impact of dietary incorporation of Spirulina (Arthrospira platensis) and exogenous enzymes on broiler performance, carcass traits, and meat quality
por: Pestana, J.M., et al.
Publicado: (2020)

Phycobiliproteins from Arthrospira Platensis (Spirulina): A New Source of Peptides with Dipeptidyl Peptidase-IV Inhibitory Activity
por: Li, Yuchen, et al.
Publicado: (2020)

Effect of Spirulina (Arthrospira platensis) Supplementation on Physical and Chemical Properties of Semolina (Triticum durum) Based Fresh Pasta
por: Raczyk, Marianna, et al.
Publicado: (2022)

The Preventive Role of Spirulina Platensis (Arthrospira Platensis) in Immune and Oxidative Insults in a Stress-induced Rat Model
por: Seyidoğlu, Nilay, et al.
Publicado: (2021)

Impact of Different Storage Methods on Bioactive Compounds in Arthrospira platensis Biomass
por: Papalia, Teresa, et al.
Publicado: (2019)

Environmental Impacts of Large-Scale Spirulina (Arthrospira platensis) Production in Hellisheidi Geothermal Park Iceland: Life Cycle Assessment
por: Tzachor, Asaf, et al.
Publicado: (2022)

Chromatographic Analyses of Spirulina (Arthrospira platensis) and Mechanism of Its Protective Effects against Experimental Obesity and Hepatic Steatosis in Rats
por: Arrari, Fatma, et al.
Publicado: (2023)

Lactic Acid Fermentation of Arthrospira platensis (Spirulina) in a Vegetal Soybean Drink for Developing New Functional Lactose-Free Beverages
por: Niccolai, Alberto, et al.
Publicado: (2020)

Cannot write session to /tmp/vufind_sessions/sess_qs9i8p7u7qgq46u5nl0c5s595a