Cargando…

Intestinal anti-inflammatory activity of Sasa quelpaertensis leaf extract by suppressing lipopolysaccharide-stimulated inflammatory mediators in intestinal epithelial Caco-2 cells co-cultured with RAW 264.7 macrophage cells

BACKGROUND/OBJECTIVES: Inflammatory bowel disease (IBD), including Crohn's disease and ulcerative colitis, involves chronic inflammation of the gastrointestinal tract. Previously, Sasa quelpaertensis leaves have been shown to mediate anti-inflammation and anti-cancer effects, although it remain...

Descripción completa

Detalles Bibliográficos
Autores principales:	Kim, Kyung-Mi, Kim, Yoo-Sun, Lim, Ji Ye, Min, Soo Jin, Ko, Hee-Chul, Kim, Se-Jae, Kim, Yuri
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	The Korean Nutrition Society and the Korean Society of Community Nutrition 2015
Materias:	Original Research
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4317476/ https://www.ncbi.nlm.nih.gov/pubmed/25671061 http://dx.doi.org/10.4162/nrp.2015.9.1.3

Ejemplares similares

Sasa quelpaertensis Leaf Extract Inhibits Colon Cancer by Regulating Cancer Cell Stemness in Vitro and in Vivo
por: Min, Soo Jin, et al.
Publicado: (2015)

Sasa quelpaertensis leaf extract regulates microbial dysbiosis by modulating the composition and diversity of the microbiota in dextran sulfate sodium-induced colitis mice
por: Yeom, Yiseul, et al.
Publicado: (2016)

Impact of different partitioned solvents on chemical composition and bioavailability of Sasa quelpaertensis Nakai leaf extract
por: Nakamura, Masaya, et al.
Publicado: (2016)

Sasa Quelpaertensis Nakai Induced Antidepressant-Like Effect in Ovariectomized Rats
por: Shaif, Noof Abdullah, et al.
Publicado: (2019)

The Sasa quelpaertensis Leaf Extract Inhibits the Dextran Sulfate Sodium-induced Mouse Colitis Through Modulation of Antioxidant Enzyme Expression
por: Yeom, Yiseul, et al.
Publicado: (2015)

Anti-inflammatory effect of Artemisiae annuae herba in lipopolysaccharide-stimulated RAW 264.7 Cells
por: Oh, You-Chang, et al.
Publicado: (2014)

Cimifugin Inhibits Inflammatory Responses of RAW264.7 Cells Induced by Lipopolysaccharide
por: Han, Bin, et al.
Publicado: (2019)

Sasa quelpaertensis Leaf Extract Ameliorates Dyslipidemia, Insulin Resistance, and Hepatic Lipid Accumulation in High-Fructose-Diet-Fed Rats
por: Park, Jeong Yong, et al.
Publicado: (2020)

Anti-inflammatory effects of ursodeoxycholic acid by lipopolysaccharide-stimulated inflammatory responses in RAW 264.7 macrophages
por: Ko, Wan-Kyu, et al.
Publicado: (2017)

Anti-Inflammatory Effects of Fermented Lotus Root and Linoleic Acid in Lipopolysaccharide-Induced RAW 264.7 Cells
por: Kim, Sung Min, et al.
Publicado: (2020)

Anti-Inflammatory Effects of Lasia spinosa Leaf Extract in Lipopolysaccharide-Induced RAW 264.7 Macrophages
por: Nguyen, Thanh Q. C., et al.
Publicado: (2020)

Anti‐inflammatory effect of Antirrhinum majus extract in lipopolysaccharide‐stimulated RAW 264.7 macrophages
por: Jang, Mi, et al.
Publicado: (2020)

Anti-inflammatory Mechanism of Action of Benzoylmesaconine in Lipopolysaccharide-Stimulated RAW264.7 Cells
por: Zhou, Changkai, et al.
Publicado: (2022)

Anti-Inflammatory Activity of Diterpenoids from Celastrus orbiculatus in Lipopolysaccharide-Stimulated RAW264.7 Cells
por: Jang, Hyun-Jae, et al.
Publicado: (2020)

Anti-Inflammatory Effects of Phlebia sp. Extract in Lipopolysaccharide-Stimulated RAW 264.7 Macrophages
por: Lim, Eui Hyeon, et al.
Publicado: (2022)

Anti-Inflammatory Effects of Diospyrin on Lipopolysaccharide-Induced Inflammation Using RAW 264.7 Mouse Macrophages
por: Shahidullah, Adnan, et al.
Publicado: (2020)

Avicularin Inhibits Lipopolysaccharide-Induced Inflammatory Response by Suppressing ERK Phosphorylation in RAW 264.7 Macrophages
por: Vo, Van Anh, et al.
Publicado: (2012)

Wheatgrass inhibits the lipopolysaccharide-stimulated inflammatory effect in RAW 264.7 macrophages
por: Banerjee, Somesh, et al.
Publicado: (2021)

Effect of Egg White Combined with Chalcanthite on Lipopolysaccharide induced Inflammatory Cytokine Expression in RAW 264.7 cells
por: Choi, Eun-A, et al.
Publicado: (2012)

Anti-inflammatory Effect of Oyster Shell Extract in LPS-stimulated Raw 264.7 Cells
por: Lee, Se-Young, et al.
Publicado: (2013)

Anti-Inflammatory Effect of Lupinalbin A Isolated from Apios americana on Lipopolysaccharide-Treated RAW264.7 Cells
por: Kim, Hyo-Young, et al.
Publicado: (2018)

Enhancement of Immune Activities of Mixtures with Sasa quelpaertensis Nakai and Ficus erecta var. sieboldii
por: Kwon, Hee-Yeon, et al.
Publicado: (2020)

Use of Germination to Enhance Resveratrol Content and Its Anti-Inflammatory Activity in Lipopolysaccharide-Stimulated RAW264.7 Cells
por: Monmai, Chaiwat, et al.
Publicado: (2023)

Anti-Inflammatory Effects of Angelica sinensis (Oliv.) Diels Water Extract on RAW 264.7 Induced with Lipopolysaccharide
por: Kim, Young-Jin, et al.
Publicado: (2018)

Antioxidant and Anti-Inflammatory Effects of Chaenomeles sinensis Leaf Extracts on LPS-Stimulated RAW 264.7 Cells
por: Han, Young-Ki, et al.
Publicado: (2016)

Anti-Inflammatory Effects of Antarctic Lichen Umbilicaria antarctica Methanol Extract in Lipopolysaccharide-Stimulated RAW 264.7 Macrophage Cells and Zebrafish Model
por: Hong, Ju-Mi, et al.
Publicado: (2021)

Atraric Acid Exhibits Anti-Inflammatory Effect in Lipopolysaccharide-Stimulated RAW264.7 Cells and Mouse Models
por: Mun, Seul-Ki, et al.
Publicado: (2020)

Antioxidative and anti-inflammatory effect of Phellinus igniarius on RAW 264.7 macrophage cells
por: Kim, Ee-Hwa, et al.
Publicado: (2019)

Anti-inflammatory effects of Daehwangmokdantang, a traditional herbal formulation, in lipopolysaccharide-stimulated RAW 264.7 macrophages
por: Lee, Moon Hee, et al.
Publicado: (2017)

The Anti-Inflammatory Effects and Mechanisms of Eupafolin in Lipopolysaccharide-Induced Inflammatory Responses in RAW264.7 Macrophages
por: Chen, Chin-Chaun, et al.
Publicado: (2016)

Suppression of Lipopolysaccharide-Induced Inflammatory and Oxidative Response by 5-Aminolevulinic Acid in RAW 264.7 Macrophages and Zebrafish Larvae
por: Ji, Seon Yeong, et al.
Publicado: (2021)

Methyl p-Hydroxycinnamate Suppresses Lipopolysaccharide-Induced Inflammatory Responses through Akt Phosphorylation in RAW264.7 Cells
por: Vo, Van Anh, et al.
Publicado: (2014)

Anti-inflammatory effect and mechanism of action of Lindera erythrocarpa essential oil in lipopolysaccharide-stimulated RAW264.7 cells
por: Ko, Yeong-Jong, et al.
Publicado: (2017)

Bioactive Phytochemicals from Mulberry: Potential Anti-Inflammatory Effects in Lipopolysaccharide-Stimulated RAW 264.7 Macrophages
por: Lee, Dahae, et al.
Publicado: (2021)

Anti-inflammatory effects of Dendropanax morbifera in lipopolysaccharide-stimulated RAW264.7 macrophages and in an animal model of atopic dermatitis
por: Choo, Gang-Sik, et al.
Publicado: (2019)

HO-1 Induction by Selaginella tamariscina Extract Inhibits Inflammatory Response in Lipopolysaccharide-Stimulated RAW 264.7 Macrophages
por: Won, An-Na, et al.
Publicado: (2018)

Anti-inflammatory effects of olive-derived hydroxytyrosol on lipopolysaccharide-induced inflammation in RAW264.7 cells
por: YONEZAWA, Yutaka, et al.
Publicado: (2018)

Evaluating feed value of native Jeju bamboo (Sasa quelpaertensis Nakai) for beef cattle
por: Lee, Seul, et al.
Publicado: (2023)

Pterostilbene and 4′-Methoxyresveratrol Inhibited Lipopolysaccharide-Induced Inflammatory Response in RAW264.7 Macrophages
por: Yao, Yun, et al.
Publicado: (2018)

Anti-inflammatory effect of pomegranate flower in lipopolysaccharide (LPS)-stimulated RAW264.7 macrophages
por: Xu, Jianjun, et al.
Publicado: (2017)

Cannot write session to /tmp/vufind_sessions/sess_g3t6tbhdv667vo3ejmgat15uam