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Biosurfactant production by Bacillus subtilis using corn steep liquor as culture medium
In this work, biosurfactant production by Bacillus subtilis #573 was evaluated using corn steep liquor (CSL) as culture medium. The best results were obtained in a culture medium consisting of 10% (v/v) of CSL, with a biosurfactant production of about 1.3 g/l. To the best of our knowledge, this is t...
Autores principales: | , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2015
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4319461/ https://www.ncbi.nlm.nih.gov/pubmed/25705209 http://dx.doi.org/10.3389/fmicb.2015.00059 |
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author | Gudiña, Eduardo J. Fernandes, Elisabete C. Rodrigues, Ana I. Teixeira, José A. Rodrigues, Lígia R. |
author_facet | Gudiña, Eduardo J. Fernandes, Elisabete C. Rodrigues, Ana I. Teixeira, José A. Rodrigues, Lígia R. |
author_sort | Gudiña, Eduardo J. |
collection | PubMed |
description | In this work, biosurfactant production by Bacillus subtilis #573 was evaluated using corn steep liquor (CSL) as culture medium. The best results were obtained in a culture medium consisting of 10% (v/v) of CSL, with a biosurfactant production of about 1.3 g/l. To the best of our knowledge, this is the first report describing biosurfactant production by B. subtilis using CSL as culture medium. Subsequently, the effect of different metals (iron, manganese, and magnesium) on biosurfactant production was evaluated using the medium CSL 10%. It was found that for all the metals tested, the biosurfactant production was increased (up to 4.1, 4.4, and 3.5 g/l for iron, manganese, and magnesium, respectively). When the culture medium was supplemented with the optimum concentration of the three metals simultaneously, the biosurfactant production was increased up to 4.8 g/l. Furthermore, the biosurfactant exhibited a good performance in oil recovery assays when compared with chemical surfactants, which suggests its possible application in microbial enhanced oil recovery or bioremediation. |
format | Online Article Text |
id | pubmed-4319461 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2015 |
publisher | Frontiers Media S.A. |
record_format | MEDLINE/PubMed |
spelling | pubmed-43194612015-02-20 Biosurfactant production by Bacillus subtilis using corn steep liquor as culture medium Gudiña, Eduardo J. Fernandes, Elisabete C. Rodrigues, Ana I. Teixeira, José A. Rodrigues, Lígia R. Front Microbiol Microbiology In this work, biosurfactant production by Bacillus subtilis #573 was evaluated using corn steep liquor (CSL) as culture medium. The best results were obtained in a culture medium consisting of 10% (v/v) of CSL, with a biosurfactant production of about 1.3 g/l. To the best of our knowledge, this is the first report describing biosurfactant production by B. subtilis using CSL as culture medium. Subsequently, the effect of different metals (iron, manganese, and magnesium) on biosurfactant production was evaluated using the medium CSL 10%. It was found that for all the metals tested, the biosurfactant production was increased (up to 4.1, 4.4, and 3.5 g/l for iron, manganese, and magnesium, respectively). When the culture medium was supplemented with the optimum concentration of the three metals simultaneously, the biosurfactant production was increased up to 4.8 g/l. Furthermore, the biosurfactant exhibited a good performance in oil recovery assays when compared with chemical surfactants, which suggests its possible application in microbial enhanced oil recovery or bioremediation. Frontiers Media S.A. 2015-02-06 /pmc/articles/PMC4319461/ /pubmed/25705209 http://dx.doi.org/10.3389/fmicb.2015.00059 Text en Copyright © 2015 Gudiña, Fernandes, Rodrigues, Teixeira and Rodrigues. http://creativecommons.org/licenses/by/4.0/ This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms. |
spellingShingle | Microbiology Gudiña, Eduardo J. Fernandes, Elisabete C. Rodrigues, Ana I. Teixeira, José A. Rodrigues, Lígia R. Biosurfactant production by Bacillus subtilis using corn steep liquor as culture medium |
title | Biosurfactant production by Bacillus subtilis using corn steep liquor as culture medium |
title_full | Biosurfactant production by Bacillus subtilis using corn steep liquor as culture medium |
title_fullStr | Biosurfactant production by Bacillus subtilis using corn steep liquor as culture medium |
title_full_unstemmed | Biosurfactant production by Bacillus subtilis using corn steep liquor as culture medium |
title_short | Biosurfactant production by Bacillus subtilis using corn steep liquor as culture medium |
title_sort | biosurfactant production by bacillus subtilis using corn steep liquor as culture medium |
topic | Microbiology |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4319461/ https://www.ncbi.nlm.nih.gov/pubmed/25705209 http://dx.doi.org/10.3389/fmicb.2015.00059 |
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