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High levels of dietary soy decrease mammary tumor latency and increase incidence in MTB-IGFIR transgenic mice

BACKGROUND: Epidemiologic data indicates that Asian diets, which are high in soy protein, reduce a women’s risk of developing breast cancer. However, it has been difficult to dissociate the benefits of soy from other variables including environmental and lifestyle factors. Since prospective studies...

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Autores principales: Watson, Katrina L, Stalker, Leanne, Jones, Robert A, Moorehead, Roger A
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2015
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4324669/
https://www.ncbi.nlm.nih.gov/pubmed/25655427
http://dx.doi.org/10.1186/s12885-015-1037-z
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author Watson, Katrina L
Stalker, Leanne
Jones, Robert A
Moorehead, Roger A
author_facet Watson, Katrina L
Stalker, Leanne
Jones, Robert A
Moorehead, Roger A
author_sort Watson, Katrina L
collection PubMed
description BACKGROUND: Epidemiologic data indicates that Asian diets, which are high in soy protein, reduce a women’s risk of developing breast cancer. However, it has been difficult to dissociate the benefits of soy from other variables including environmental and lifestyle factors. Since prospective studies in humans would take decades to complete, rodent models provide a valuable research alternative. METHODS: In this study, MTB-IGFIR transgenic mice, which develop mammary tumors resulting from overexpression of the type I insulin-like growth factor receptor (IGF-IR), were utilized. MTB-IGFIR mice were fed a soy-based or casein-based diet throughout all stages of development to reflect soy exposure in Asian cultures. Mammary tumors were initiated at 2 different developmental stages by commencing IGF-IR transgene expression either during puberty or in adult mice. RESULTS: MTB-IGFIR mice fed a soy-based diet displayed increased tumor incidence and accelerated tumor onset compared to MTB-IGFIR mice fed a casein diet. Two markers of estrogen receptor signaling, Pgr and Areg, were elevated in mammary tissue from mice fed the soy diet compared to mice fed the casein diet suggesting that high levels of soy may promote mammary tumor development through acting as an estrogen receptor agonist. Mammary tumors from mice fed a soy diet more frequently expressed metaplastic markers such as cytokeratins 5 and 14 as well as p63 and displayed reduced lung metastases compared to mammary tumors from mice fed a casein diet. CONCLUSIONS: Diets consisting of very high levels of soy protein promote mammary tumor development and decrease tumor latency possibly through activating estrogen receptor signaling. Additional studies are required to determine whether a more moderate amount of dietary soy can inhibit oncogene-induced mammary tumorigenesis. ELECTRONIC SUPPLEMENTARY MATERIAL: The online version of this article (doi:10.1186/s12885-015-1037-z) contains supplementary material, which is available to authorized users.
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spelling pubmed-43246692015-02-12 High levels of dietary soy decrease mammary tumor latency and increase incidence in MTB-IGFIR transgenic mice Watson, Katrina L Stalker, Leanne Jones, Robert A Moorehead, Roger A BMC Cancer Research Article BACKGROUND: Epidemiologic data indicates that Asian diets, which are high in soy protein, reduce a women’s risk of developing breast cancer. However, it has been difficult to dissociate the benefits of soy from other variables including environmental and lifestyle factors. Since prospective studies in humans would take decades to complete, rodent models provide a valuable research alternative. METHODS: In this study, MTB-IGFIR transgenic mice, which develop mammary tumors resulting from overexpression of the type I insulin-like growth factor receptor (IGF-IR), were utilized. MTB-IGFIR mice were fed a soy-based or casein-based diet throughout all stages of development to reflect soy exposure in Asian cultures. Mammary tumors were initiated at 2 different developmental stages by commencing IGF-IR transgene expression either during puberty or in adult mice. RESULTS: MTB-IGFIR mice fed a soy-based diet displayed increased tumor incidence and accelerated tumor onset compared to MTB-IGFIR mice fed a casein diet. Two markers of estrogen receptor signaling, Pgr and Areg, were elevated in mammary tissue from mice fed the soy diet compared to mice fed the casein diet suggesting that high levels of soy may promote mammary tumor development through acting as an estrogen receptor agonist. Mammary tumors from mice fed a soy diet more frequently expressed metaplastic markers such as cytokeratins 5 and 14 as well as p63 and displayed reduced lung metastases compared to mammary tumors from mice fed a casein diet. CONCLUSIONS: Diets consisting of very high levels of soy protein promote mammary tumor development and decrease tumor latency possibly through activating estrogen receptor signaling. Additional studies are required to determine whether a more moderate amount of dietary soy can inhibit oncogene-induced mammary tumorigenesis. ELECTRONIC SUPPLEMENTARY MATERIAL: The online version of this article (doi:10.1186/s12885-015-1037-z) contains supplementary material, which is available to authorized users. BioMed Central 2015-02-06 /pmc/articles/PMC4324669/ /pubmed/25655427 http://dx.doi.org/10.1186/s12885-015-1037-z Text en © Watson et al.; licensee BioMed Central. 2015 This article is published under license to BioMed Central Ltd. This is an Open Access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/4.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly credited. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated.
spellingShingle Research Article
Watson, Katrina L
Stalker, Leanne
Jones, Robert A
Moorehead, Roger A
High levels of dietary soy decrease mammary tumor latency and increase incidence in MTB-IGFIR transgenic mice
title High levels of dietary soy decrease mammary tumor latency and increase incidence in MTB-IGFIR transgenic mice
title_full High levels of dietary soy decrease mammary tumor latency and increase incidence in MTB-IGFIR transgenic mice
title_fullStr High levels of dietary soy decrease mammary tumor latency and increase incidence in MTB-IGFIR transgenic mice
title_full_unstemmed High levels of dietary soy decrease mammary tumor latency and increase incidence in MTB-IGFIR transgenic mice
title_short High levels of dietary soy decrease mammary tumor latency and increase incidence in MTB-IGFIR transgenic mice
title_sort high levels of dietary soy decrease mammary tumor latency and increase incidence in mtb-igfir transgenic mice
topic Research Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4324669/
https://www.ncbi.nlm.nih.gov/pubmed/25655427
http://dx.doi.org/10.1186/s12885-015-1037-z
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