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Prospective double-blind randomized study on the efficacy and safety of an n-3 fatty acid enriched intravenous fat emulsion in postsurgical gastric and colorectal cancer patients

BACKGROUND: A lipid emulsion composed of soybean oil (long-chain triglycerides, LCT), medium-chain triglycerides (MCT) and n-3 poly-unsaturated fatty acids (PUFAs) was evaluated for immune-modulation efficacy, safety, and tolerance in patients undergoing major surgery for gastric and colorectal canc...

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Autores principales: Ma, Cheng-Jen, Wu, Jin-Ming, Tsai, Hsiang-Lin, Huang, Ching-Wen, Lu, Chien-Yu, Sun, Li-Chu, Shih, Ying-Ling, Chen, Chao-Wen, Chuang, Jui-Fen, Wu, Ming-Hsun, Wang, Ming-Yang, Lin, Ming-Tsan, Wang, Jaw-Yuan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2015
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4326201/
https://www.ncbi.nlm.nih.gov/pubmed/25609264
http://dx.doi.org/10.1186/1475-2891-14-9
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author Ma, Cheng-Jen
Wu, Jin-Ming
Tsai, Hsiang-Lin
Huang, Ching-Wen
Lu, Chien-Yu
Sun, Li-Chu
Shih, Ying-Ling
Chen, Chao-Wen
Chuang, Jui-Fen
Wu, Ming-Hsun
Wang, Ming-Yang
Lin, Ming-Tsan
Wang, Jaw-Yuan
author_facet Ma, Cheng-Jen
Wu, Jin-Ming
Tsai, Hsiang-Lin
Huang, Ching-Wen
Lu, Chien-Yu
Sun, Li-Chu
Shih, Ying-Ling
Chen, Chao-Wen
Chuang, Jui-Fen
Wu, Ming-Hsun
Wang, Ming-Yang
Lin, Ming-Tsan
Wang, Jaw-Yuan
author_sort Ma, Cheng-Jen
collection PubMed
description BACKGROUND: A lipid emulsion composed of soybean oil (long-chain triglycerides, LCT), medium-chain triglycerides (MCT) and n-3 poly-unsaturated fatty acids (PUFAs) was evaluated for immune-modulation efficacy, safety, and tolerance in patients undergoing major surgery for gastric and colorectal cancer. METHODS: In a prospective, randomized, double-blind study, 99 patients with gastric and colorectal cancer receiving elective surgery were recruited and randomly assigned to either the study group, receiving the n-3 PUFAs enriched intravenous fat emulsion (IVFE), or the control group, receiving a lipid emulsion comprised of soybean oil and MCTs (0.8 – 1.5 g · kg(-1) · day(-1)) as part of total parenteral nutrition (TPN) regimen from surgery (day -1) up to post-operative day 7. Safety and efficacy parameters were assessed on day -1 and post-operative visits on day 1, 3, and 7. Adverse events were documented daily and compared between the groups. RESULTS: Pro-inflammatory markers, laboratory parameters, and adverse events did not differ prominently between the 2 groups, with the exception of net changes (day 7 minus day -1) of free fatty acids (FFAs), triglyceride, and high-density lipoprotein (HDL). Net decrease of FFAs was remarkably higher in the study group, while the net increase of triglyceride and decrease of HDL was significantly lower. CONCLUSIONS: The n-3 PUFA-enriched IVFE showed improvements in lipid metabolism. In respect of efficacy, safety and tolerance both IVFE were comparable. In patients with severe stress, there is an inflammation-attenuating effect of n-3 PUFAs. Further, adequately powered clinical trials will be necessary to address this question in postsurgical GI cancer patients. TRIAL REGISTRATION: US ClinicalTrials.gov NCT00798447.
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spelling pubmed-43262012015-02-13 Prospective double-blind randomized study on the efficacy and safety of an n-3 fatty acid enriched intravenous fat emulsion in postsurgical gastric and colorectal cancer patients Ma, Cheng-Jen Wu, Jin-Ming Tsai, Hsiang-Lin Huang, Ching-Wen Lu, Chien-Yu Sun, Li-Chu Shih, Ying-Ling Chen, Chao-Wen Chuang, Jui-Fen Wu, Ming-Hsun Wang, Ming-Yang Lin, Ming-Tsan Wang, Jaw-Yuan Nutr J Research BACKGROUND: A lipid emulsion composed of soybean oil (long-chain triglycerides, LCT), medium-chain triglycerides (MCT) and n-3 poly-unsaturated fatty acids (PUFAs) was evaluated for immune-modulation efficacy, safety, and tolerance in patients undergoing major surgery for gastric and colorectal cancer. METHODS: In a prospective, randomized, double-blind study, 99 patients with gastric and colorectal cancer receiving elective surgery were recruited and randomly assigned to either the study group, receiving the n-3 PUFAs enriched intravenous fat emulsion (IVFE), or the control group, receiving a lipid emulsion comprised of soybean oil and MCTs (0.8 – 1.5 g · kg(-1) · day(-1)) as part of total parenteral nutrition (TPN) regimen from surgery (day -1) up to post-operative day 7. Safety and efficacy parameters were assessed on day -1 and post-operative visits on day 1, 3, and 7. Adverse events were documented daily and compared between the groups. RESULTS: Pro-inflammatory markers, laboratory parameters, and adverse events did not differ prominently between the 2 groups, with the exception of net changes (day 7 minus day -1) of free fatty acids (FFAs), triglyceride, and high-density lipoprotein (HDL). Net decrease of FFAs was remarkably higher in the study group, while the net increase of triglyceride and decrease of HDL was significantly lower. CONCLUSIONS: The n-3 PUFA-enriched IVFE showed improvements in lipid metabolism. In respect of efficacy, safety and tolerance both IVFE were comparable. In patients with severe stress, there is an inflammation-attenuating effect of n-3 PUFAs. Further, adequately powered clinical trials will be necessary to address this question in postsurgical GI cancer patients. TRIAL REGISTRATION: US ClinicalTrials.gov NCT00798447. BioMed Central 2015-01-21 /pmc/articles/PMC4326201/ /pubmed/25609264 http://dx.doi.org/10.1186/1475-2891-14-9 Text en © Ma et al.; licensee BioMed Central. 2015 This article is published under license to BioMed Central Ltd. This is an Open Access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/4.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly credited. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated.
spellingShingle Research
Ma, Cheng-Jen
Wu, Jin-Ming
Tsai, Hsiang-Lin
Huang, Ching-Wen
Lu, Chien-Yu
Sun, Li-Chu
Shih, Ying-Ling
Chen, Chao-Wen
Chuang, Jui-Fen
Wu, Ming-Hsun
Wang, Ming-Yang
Lin, Ming-Tsan
Wang, Jaw-Yuan
Prospective double-blind randomized study on the efficacy and safety of an n-3 fatty acid enriched intravenous fat emulsion in postsurgical gastric and colorectal cancer patients
title Prospective double-blind randomized study on the efficacy and safety of an n-3 fatty acid enriched intravenous fat emulsion in postsurgical gastric and colorectal cancer patients
title_full Prospective double-blind randomized study on the efficacy and safety of an n-3 fatty acid enriched intravenous fat emulsion in postsurgical gastric and colorectal cancer patients
title_fullStr Prospective double-blind randomized study on the efficacy and safety of an n-3 fatty acid enriched intravenous fat emulsion in postsurgical gastric and colorectal cancer patients
title_full_unstemmed Prospective double-blind randomized study on the efficacy and safety of an n-3 fatty acid enriched intravenous fat emulsion in postsurgical gastric and colorectal cancer patients
title_short Prospective double-blind randomized study on the efficacy and safety of an n-3 fatty acid enriched intravenous fat emulsion in postsurgical gastric and colorectal cancer patients
title_sort prospective double-blind randomized study on the efficacy and safety of an n-3 fatty acid enriched intravenous fat emulsion in postsurgical gastric and colorectal cancer patients
topic Research
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4326201/
https://www.ncbi.nlm.nih.gov/pubmed/25609264
http://dx.doi.org/10.1186/1475-2891-14-9
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