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Application of Remote Sensors in Mapping Rice Area and Forecasting Its Production: A Review
Rice is one of the staple foods for more than three billion people worldwide. Rice paddies accounted for approximately 11.5% of the World's arable land area during 2012. Rice provided ∼19% of the global dietary energy in recent times and its annual average consumption per capita was ∼65 kg duri...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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MDPI
2015
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4327048/ https://www.ncbi.nlm.nih.gov/pubmed/25569753 http://dx.doi.org/10.3390/s150100769 |