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Predictors of 25(OH)D half-life and plasma 25(OH)D concentration in The Gambia and the UK

SUMMARY: Predictors of 25(OH)D(3) half-life were factors associated with vitamin D metabolism, but were different between people in The Gambia and the UK. Country was the strongest predictor of plasma 25(OH)D concentration, probably as a marker of UVB exposure. 25(OH)D(3) half-life may be applied as...

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Detalles Bibliográficos
Autores principales: Jones, K. S., Assar, S., Vanderschueren, D., Bouillon, R., Prentice, A., Schoenmakers, I.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer London 2014
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4331602/
https://www.ncbi.nlm.nih.gov/pubmed/25278297
http://dx.doi.org/10.1007/s00198-014-2905-0
Descripción
Sumario:SUMMARY: Predictors of 25(OH)D(3) half-life were factors associated with vitamin D metabolism, but were different between people in The Gambia and the UK. Country was the strongest predictor of plasma 25(OH)D concentration, probably as a marker of UVB exposure. 25(OH)D(3) half-life may be applied as a tool to investigate vitamin D expenditure. INTRODUCTION: The aim of this study was to investigate predictors of 25(OH)D(3) half-life and plasma 25(OH)D concentration. METHODS: Plasma half-life of an oral tracer dose of deuterated-25(OH)D(3) was measured in healthy men aged 24–39 years, resident in The Gambia, West Africa (n = 18) and in the UK during the winter (n = 18), countries that differ in calcium intake and vitamin D status. Plasma and urinary markers of vitamin D, calcium, phosphate and bone metabolism, nutrient intakes and anthropometry were measured. RESULTS: Normally distributed data are presented as mean (SD) and non-normal data as geometric mean (95 % CI). Gambian compared to UK men had higher plasma concentrations of 25(OH)D (69 (13) vs. 29 (11) nmol/L; P < 0.0001); 1,25(OH)(2)D (181 (165, 197) vs. 120 (109, 132) pmol/L; P < 0.01); and parathyroid hormone (PTH) (50 (42, 60) vs. 33 (27, 39); P < 0.0001). There was no difference in 25(OH)D(3) half-life (14.7 (3.5) days vs. 15.6 (2.5) days) between countries (P = 0.2). In multivariate analyses, 25(OH)D, 1,25(OH)(2)D, vitamin D binding protein and albumin-adjusted calcium (Ca(alb)) explained 79 % of variance in 25(OH)D(3) half-life in Gambians, but no significant predictors were found in UK participants. For the countries combined, Ca(alb), PTH and plasma phosphate explained 39 % of half-life variability. 1,25(OH)(2)D, weight, PTH and country explained 81 % of variability in 25(OH)D concentration; however, country alone explained 74 %. CONCLUSION: Factors known to affect 25(OH)D metabolism predict 25(OH)D(3) half-life, but these differed between countries. Country predicted 25(OH)D, probably as a proxy measure for UVB exposure and vitamin D supply. This study supports the use of 25(OH)D half-life to investigate vitamin D metabolism.