A17, the First Sequenced Strain of Lactococcus lactis subsp. cremoris with Potential Immunomodulatory Functions

Lactococcus lactis subsp. cremoris A17, isolated from Taiwan fermented cabbage, is the first sequenced strain of L. lactis subsp. cremoris with immunomodulatory activity and antiallergic functions. The resulting A17 draft genome contains 2,679,936 bp and indicates that A17 is a potential exopolysacc...

Descripción completa

Detalles Bibliográficos
Autores principales: Yang, Chih-Hsien, Wu, Chien-Chen, Cheng, Wei-Shen, Chung, Ming-Chuan, Tsai, Ying-Chieh, Chang, Chuan-Hsiung
Formato: Online Artículo Texto
Lenguaje:English
Publicado: American Society for Microbiology 2015
Materias:
Prokaryotes
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4333667/
https://www.ncbi.nlm.nih.gov/pubmed/25676767
http://dx.doi.org/10.1128/genomeA.01563-14
Descripción
Sumario:Lactococcus lactis subsp. cremoris A17, isolated from Taiwan fermented cabbage, is the first sequenced strain of L. lactis subsp. cremoris with immunomodulatory activity and antiallergic functions. The resulting A17 draft genome contains 2,679,936 bp and indicates that A17 is a potential exopolysaccharide-producing strain without any known virulence gene.

Ejemplares similares