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Which Foods May Be Addictive? The Roles of Processing, Fat Content, and Glycemic Load

OBJECTIVES: We propose that highly processed foods share pharmacokinetic properties (e.g. concentrated dose, rapid rate of absorption) with drugs of abuse, due to the addition of fat and/or refined carbohydrates and the rapid rate the refined carbohydrates are absorbed into the system, indicated by...

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Detalles Bibliográficos
Autores principales:	Schulte, Erica M., Avena, Nicole M., Gearhardt, Ashley N.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Public Library of Science 2015
Materias:	Research Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4334652/ https://www.ncbi.nlm.nih.gov/pubmed/25692302 http://dx.doi.org/10.1371/journal.pone.0117959

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