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Phytochemical Analysis and Anti-Inflammatory Activity of the Extracts of the African Medicinal Plant Ximenia caffra

A method was developed for identification and quantification of polyphenols in the leaves of Ximenia caffra using HPLC/UV/MS. Based on analyzing the MS and UV data and in comparison to the authentic standards, a total of 10 polyphenols were identified and quantified, including gallic acid, catechin,...

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Detalles Bibliográficos
Autores principales: Zhen, Jing, Guo, Yue, Villani, Tom, Carr, Steve, Brendler, Thomas, Mumbengegwi, Davis R., Kong, Ah-Ng Tony, Simon, James E., Wu, Qingli
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi Publishing Corporation 2015
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4346700/
https://www.ncbi.nlm.nih.gov/pubmed/25785232
http://dx.doi.org/10.1155/2015/948262