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Identification of a Novel Dehydroergosterol Enhancing Microglial Anti-Inflammatory Activity in a Dairy Product Fermented with Penicillium candidum

Despite the ever-increasing number of dementia patients worldwide, fundamental therapeutic approaches to treat this disease remain to be established. Preventive approaches such as diet, exercise and learning attract attention. Several epidemiological studies suggest that ingestion of fermented dairy...

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Detalles Bibliográficos
Autores principales: Ano, Yasuhisa, Kutsukake, Toshiko, Hoshi, Ayaka, Yoshida, Aruto, Nakayama, Hiroyuki
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2015
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4356582/
https://www.ncbi.nlm.nih.gov/pubmed/25760331
http://dx.doi.org/10.1371/journal.pone.0116598

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